👨🍳 Want to cook like a Maestro? Join as a channel member and get access to exclusive cooking courses from world-class chefs like Marco Pierre White and Pierre Koffmann.
🤳 Stay connected with BBC Maestro
Facebook: https://www.facebook.com/bbcmaestro
Instagram: https://www.instagram.com/bbcmaestro
TikTok: https://www.tiktok.com/@bbcmaestro
Asparagus, eggs, truffle is one of life’s natural marriages. It’s not a divorce of ingredients. And how many times do you sit there and have peculiar food on a plate? Ingredients that don’t work with each other for the sake of being clever. It’s called divorce in an emotional world and a gastronomic world. Again, not too fine. Don’t worry if it splashes on the side of the plate. Who cares? It’s about food. It’s about eating. It’s about indulging. It’s about living life. It’s not about being prissy and fussy and boring. Now, and be generous. Always serve a jug on the side. Life’s too short for small portions. Now, let’s take the egg. Just feast. Feast. Feast. Feast. Now, allow gravity to dictate. And there we have it. Asparagus with truffle mayonnaise, vinegarette, and chopped eggs in less than 30 minutes. Now that’s eating. That’s indulging. That’s life.
41 Comments
Green asparagus, egg and black truffle….. Never thought of that as a natural polygamous marriage
I'll just take his word on all of this. Looks like the aftermath of a long night after binge drinking.
Marco was named in the divorce proceedings…it was his choice, there we are
poor bl😅ke as if wharing a tea cloth on his head isn't bad enough, he appear 😮nable to string a sentance together, innit
When did you stop curse and Shout being the devil in the kitchen, and transformed into this poetic type?
I was wondering what to do with all those frozen truffles I had in the freezer.
Life is to short for small portions , there we are , it was my choice
Marco needs to cool it with the micro herbs. They always look shit and ironically "prissy and fussy"
Marco Pierrot White Hat
It's easy to be relaxed and philosophical when you don't have customers waiting and a boss breathing down your neck
Beautiful!
who cares 💅
Out of this world, this guys words make me think about my lifes journey😅😂😂
Beautiful
I took a big portion, I indulged, I loved life and it was my choice !
Green peppers and eggs ❤❤❤
i feel like he could convince me to become a cannibal
Do I buy truffles or new tires for the car?
Worst thing I think I have seen him cook
not sure about this one
You make the simplest of ingredients look a million dollars..
You make the simplest of ingredients look a million dollars.
ASMR life coach poet
Life's too short for small portions. Amen to that
Feast, feast,feast…
Allow gravity to dictate whilst picking it back up lol.
How did you make the truffle mayo vinaigrette? I feel like steps were skipped here. This looks like assembly only.
I like how he talks all low and dramatic
‘Life’s too short for small portions’ truest thing ever said
This guy is like the Confucius of cooking or something
Now that's a thruple I could get in the middle of!
What an interesting dish
Garnish?
“Allow gravity to dictate the garnish.”
moves some of the top garnish anyway
“But—“
“The gravity chose to be wrong. I did not make a mistake. The gravity chose to be a mistake. So I had to divorce gravity from the consequence of failing.”
speak FFS why wisper
It was the Asparagus choice to be married with egg and truffle mayonnaise
This guy can talk some rubbish.
I discovered that I am the same age as Marco by a couple months. Now when I watch his videos I imagine talking in such a theatrical way in my daily life. One day I may just be brave enough to give it a try…
It was the food's choice to be peculiar on the plate
I didn't make her take half of my money and full custody of the kids. She chose to do that.
Looks gross