Dry Aged Rib Eye

by No-Weakness-4920

20 Comments

  1. Financial_Theorist

    Fantastic cook. Need to ask- cook details?

  2. AlphaDag13

    I don’t like dry aged steaks but that looks wonderful.

  3. SphincterWrinkles

    ill be over for mine in about… tree fiddy

  4. downshift_rocket

    That steak really said, ‘Take my good side,’ like it doesn’t know all its sides are delicious

  5. ProfessorRoyHinkley

    Nice sear, cooked nicely, sliced uniformly and presented beautifully!

    I would smash that beauty!