I made these tiny sugar cookies using the Sally’s Baking Addiction sugar cookie recipe and her easy cookie decorating icing. I just dipped the cookies in. Wondering how to stop the icing from getting the indents in the centres?

by Famous_foods

12 Comments

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  2. misstexass1

    Omg sooo tiny!!! You need to eat them with your wee tiny fingers!

  3. misstexass1

    I just realised you had a question. Maybe after you put the icing on them take a toothpick and swirl the icing around. It could be that it just did level out.

  4. Sparklefox420

    Love Sally’s Baking Addiction 😍 I made some chewy ginger molasses cookies today at work from miss Sally and they sold out fast 🤗!!! These tiny sugar cookies are absolutely ADORABLE and look incredible 😍👌✨️!!!

  5. PricklyBasil

    Ope! Can’t help yah because my first impression was that these were polymer clay miniatures. That’s my area of expertise so I had some thoughts for better frosting materials to try but turns out these are actual cookies! 😆

  6. Beneficial-Math-2300

    They’re gorgeous! 😍

    As we all know, tiny food contains no calories, so we can eat as many as we want. 😅