Dining and Cooking
BEGINNER - My take at a no knead brioche (first time making brioche)
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BEGINNER – My take at a no knead brioche (first time making brioche)


So I fell in love with baking after I tried making some burger buns and discovered you can actually turn any recipe from the internet into a no knead!!! The no knead brioche recipes online didnt look promising but i took a recipe that requiered a mixer ( here https://youtu.be/-mzIoGIaRkQ?si=_WKlkvacNfo0mW5e ) and just tried the no knead method that I know. WORKED WONDERS

Sure, peobably using a mixer gives even better results but holy damn i wasnt expecting this to turn so nicely!



by StrictAsparagus24

16 Comments

  1. StrictAsparagus24

    Forgot to mention there’s a dog bonus at the end ♥️

  6. Maverick-Mav

    I almost always just do stretch and folds. Not true no knead I guess, but small effort.

    Eta: forgot to mention this look good and like the dog bonus

  7. trixayyyyy

    But then you tore it to pieces?! Please tell me you ate some of that

  9. TheStarChild93

    You say no knead. But I, in fact, need a dozen asap

  10. aMentalHell

    How did you make this feel like p0rn? I’m exhausted without even scrolling.

  16. wizzard419

    How do you get the butter worked in without kneading?