Greek Grandma’s Secret Pastitsio Recipe | I Tried It… WOW! Best Dinner Ever. Greek Lasagna Recipe

easy & crowd-pleasing Christmas recipe perfect for family gatherings — simple, festive, and reliable: Learn how to make authentic Greek Pastitsio – the baked pasta everyone loves! This step-by-step tutorial shows you how to layer pasta, rich meat sauce, and creamy béchamel for a golden, cheesy, and delicious Greek classic.
Perfect for home cooking, family dinners, and cozy comfort food moments. Even if you’ve never tried Greek cuisine, this tutorial is easy to follow and beginner-friendly.
What you’ll get in this video:
Full ingredient list
Step-by-step instructions
Tips for perfect béchamel and golden topping
Relaxing cooking experience at home
Pastitsio is a baked pasta dish with ground meat and béchamel sauce, which came from the Ionian Islands to Greece, variations of the dish found in other countries near the Mediterranean Sea. Pastitsio is the Greek cousin of Timballo — simpler, creamier, and scented with cinnamon
salad : https://youtu.be/ut9Kih6ER5I
✔️Ingredients
Vegetable oil
2-3 Cloves of garlic
2 Onion
400-450G Beef mince(Ground beef)
3-4 Tomato
3Tablespoons tomato paste
1Teaspoon cinnamon powder
1Teaspoon turmeric
1Teaspoon oregano
1Teaspoon salt
Black pepper
1Cinnamon stick
✔️ Greek bechamel : In the previous video, I taught how to make béchamel sauce step by step

400-450g penne or Greek bucatini
2 Eggs
75 g parmesan , Mozzarella ,Cheddar cheese
⭐️ Golden Cheese Blend
Mozzarella + Parmesan + Cheddar
Mozzarella → stretchy and soft
Parmesan → golden and crispy
Cheddar → beautiful color and strong flavor
This combination gives you a 100% professional result
#recipe lounge #pastitsio #greekfood #lasagna

Try this easy recipe and let me know in a comments how do you like it? 💋I Will read all comments with love💖
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Hello everyone Welcome to the kitchen therapy — relax and cook with me! Friends ,Tell Us From Which Country You are Watching Our Videos? vegetable oil 2 onion 400 to 450 grams of ground beef, or a mixture of ground beef and ground lamb Do you think cooking is like meditation? It really is mindfulness. Black pepper The signature flavor of this dish is cinnamon.1 Teaspoon cinnamon My Greek friend’s traditional version:add 1cup red wine Subscribe to the channel ,there are always delicious recipes here🤍 Salt Turmeric my Greek friend’s :add 1/4 teaspoon ground clove garlic powder cayenne powder Oregano 3 Tablespoons tomato paste Spicy tomato sauce Butter + vegetable oil 2-3 clove of garlic 3-4 tomato Salt Black pepper Cayenne pepper 400-450 g penne or bucatini 12 minutes Cool Pasta water We add the tomato sauce to the meat cinnamon stick Simmer 30minutes After 30min remove the cinnamon stick We let the meat sauce cool down 2 egg whites traditional version:add 120g feta bechamel sauce In the previous video, I taught how to make béchamel sauce step by step We separate the egg yolk and the egg white In the previous video, I taught how to make béchamel sauce step by step 2 egg yolks Bechamel sauce parmesan cheese Mozzarella & cheddar cheese Mozzarella + Parmesan + Cheddar
Mozzarella → stretchy and soft Parmesan → golden and crispy Cheddar → beautiful color and strong flavor Preheat oven to 180C/350F(all oven types) Bake 30 min or untill crust turns golden Rest for 15 min before cutting Try this salad with it too -it tastes amazing Thank you for the comment, like and subscribe❤️ I will read all your comments with love Bon appetite