It’s a mash up of my two favorite sandwiches and it absolutely slaps. They give you 1/2 lb of hand cut pastrami that is pretty similar to Langer’s pastrami (a 1lb version is available), pâté, aioli, two kinds of mustard, picked carrots and daikon, pickled red onion, and fresh cilantro, all in a Vietnamese baguette. It’s fantastic. They also offer a garlic bread upgrade but I decided to stick with the regular baguette this time.
$16.99, cash or card accepted, free parking, service is slow but worth the wait. 10/10
by Celestron5
Dining and Cooking