Dining and Cooking
First time tomahawk in the searwood 600
In Pellet Grills

First time tomahawk in the searwood 600


I am pretty happy with the result. Reversed seared was very juicy and tender

by Confident-Campaign72

1 Comment

  1. therewulf

    I’ve had good luck reverse searing in mine as well. I’d recommend adding something to do the final sear, either cast iron or grillgrates