Olive Oil, Honey & Herb Dressing

This Olive Oil, Honey & Herb Dressing is one of those simple little mixes that instantly elevates any dish. With extra-virgin olive oil, lemon, honey and Mediterranean herbs, it brings brightness, sweetness and a savoury depth to salads, grilled vegetables, seafood, or roasted meats. Ready in under two minutes, it’s a Mediterranean flavour boost for anything you drizzle it over.

Olive Oil, Honey & Herb Dressing

INGREDIENTS

¼ cup extra-virgin olive oil (add extra if needed)
2 tablespoons lemon juice
1 tablespoon honey
1 teaspoon Dijon mustard
1 teaspoon dried Greek oregano
1 teaspoon dried thyme
Sea salt and freshly cracked pepper

INSTRUCTIONS

Add all ingredients to a bowl and whisk until well combined or place everything in a jar with a lid and shake vigorously until emulsified.

Taste and adjust seasoning if needed.

Use immediately or store in the fridge for up to 3–4 days. Shake well before each use.

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