“The word is ‘surprising,'” one Test Kitchen pro said about this French Quarter cheese spread. When we saw the ingredients, we know this appetizer was going to be an interesting one, but we were not prepared for how delightful it was—and how much we really loved it.
Credit:
Caitlin Bensel; Food Stylist: Torie Cox
The sweet and savory combination of flavors will really take you by surprise. The creamy base of the spread starts with cream cheese. Then punchy onion and garlic are added. A pecan mixture made with brown sugar starts the topping, but instead of staying entirely sweet, we add Worcestershire sauce, Creole mustard, and cayenne pepper.
The resulting bite (served on a Ritz cracker) is creamy, smooth, with a nice crunch that has a just-right pinch of heat. What goes best with that? Champagne at a party, of course.
Ingredients for French Quarter Cheese Spread
Credit:
Caitlin Bensel; Food Stylist: Torie Cox
For a deliciously creamy and flavorful French Quarter cheese spread, you’ll need:
Cream cheese: A rich and creamy base for the spread.Sweet onion: Adds sweetness and an aromatic touch. You can also use shallots for a more mild flavor.Fresh garlic: Provides a savory depth.Unsalted butter: Adds richness to the topping.Light brown sugar: Gives a hint of caramel-like sweetness to the topping.Tap water: Thins the topping for the right consistency.Worcestershire sauce: For an umami-rich depth.Creole mustard: For a sharp, tangy kick, though Dijon mustard can be used as a substitute if needed.Cayenne pepper: Adds a touch of heat.Toasted pecans: The crunchy, nutty star of the topping. Swap with walnuts or almonds if preferred.Buttery crackers: For serving.
Can I Prepare This Cheese Spread Ahead?
To get ahead of your party prep, you can prepare this dish ahead. Simply prepare the base and topping separately, spreading the cream cheese mixture onto a serving plate. Wrap tightly and chill for up to two days, with the topping in a separate airtight container in the refrigerator. Let the cream cheese base stand at room temperature until slightly softened, and warm the topping lightly on the stovetop for a pourable texture. Pour over the cream cheese spread before serving.
If you happen to have any leftovers after serving, spread over toast or a toasted croissant for a delicious breakfast or snack the next day.
What To Serve With French Quarter Cheese Spread
While buttery crackers are a natural accompaniment to this spread, you can also give your guests additional options by serving with toasted baguette slices, pita chips,or pretzel crisps. Sliced apples can add a crisp, fruity contrast. Pair with other crowd-pleasing party appetizers like a charcuterie board, stuffed mushrooms, deviled eggs, or a crudité.
More Cheesy Appetizer Recipes You’ll Love
These warm, cheesy appetizers are guaranteed to be the star of any gathering:
Editor’s Note: This recipe was developed by Giovanna Vazquez; The recipe tips were written by Katie Rosenhouse
Dining and Cooking