Birthday night #2

Color: Delicate, pale salmon pink, deepening with age.
Nose (Aromas): Red berries (wild strawberry, raspberry), dried flowers (rose petals), candied citrus, spice (star anise, cinnamon), tobacco, iodine, and earthy notes.
Palate (Flavors): Succulent red fruits, citrus zest, exotic spices, hints of coffee, sweet spices, bitter orange, and savory/saline elements.
Texture: Elegant, soft, vinous, creamy, with a fine, persistent mousse (bubbles).
Finish: Long, complex, mineral-driven, with lingering berry and spice notes