I was happy with the even cook on this.

by jebbanagea

9 Comments

  1. williarya1323

    Nicely cooked, where do you source your lamb?

  2. Few-Wash-5707

    That is, literally, my favorite cut of my favorite meat and done perfectly! Enjoy!

  3. Cycoviking69

    I love me a nice MLT – mutton, lettuce and tomato sandwich, where the mutton is lean and the tomato is ripe…

  4. What internal temp do you pull it at? Looks amazing and I have a leg in the freezer

  5. Meeee. Unfortunately, GF wants me to do something different for this Xmas.

    Sigh. Charsiu pork? I have no idea. She finds lamb too strong.