Roasted Honeynut Squash

Roasted a honeynut squash and filled it with a salad I made earlier this week (kale, cherry tomatoes, green bell peppers, and roasted delicata squash), chopped up chicken meatballs that I also prepped earlier this week, and drizzled with salad dressing that I made earlier as well (tahini, olive oil, water, salt, pepper, cayenne, lemon juice, yogurt, and parmesan cheese).