Recipe

I. Ingredients:

300g purple cabbage

1 apple

20g cilantro (coriander leaves)

½ lemon

II. Instructions:

Shred the purple cabbage and apple into thin strips.

Cut the cilantro into sections.

III. Mixing:

In a large bowl, combine the shredded purple cabbage, apple, and cilantro.

Squeeze the juice from the half lemon over the ingredients.

Add 3g of sesame oil, a sprinkle of McCormick Parsley & Garlic Salt (to taste), and some toasted sesame seeds.

Toss everything together thoroughly until well combined.

The purple cabbage stays wonderfully crisp and absorbs the flavors perfectly. It’s so delicious, the whole family will love it!

18 Comments

  1. Recipe

    I. Ingredients:

    300g purple cabbage

    1 apple

    20g cilantro (coriander leaves)

    ½ lemon

    II. Instructions:

    Shred the purple cabbage and apple into thin strips.

    Cut the cilantro into sections.

    III. Mixing:

    In a large bowl, combine the shredded purple cabbage, apple, and cilantro.

    Squeeze the juice from the half lemon over the ingredients.

    Add 3g of sesame oil, a sprinkle of McCormick Parsley & Garlic Salt (to taste), and some toasted sesame seeds.

    Toss everything together thoroughly until well combined.

    The purple cabbage stays wonderfully crisp and absorbs the flavors perfectly. It's so delicious, the whole family will love it!

  2. Thank you for spreading a wonderful message. Veggies are beautiful , taste good and are so good for our health 🥰

  3. Deliciosa fácil y muy nutritiva
    Gracias por compartir y darnos ideas gracias gracias gracias 💜💚💛🩷🫶🏻✨🇨🇷✨