Just replaced the porcelain enameled ones with stainless steel. Hopefully they last longer!
Anyone else converted to stainless steel? How are they holding up?

by CementGuy72

5 Comments

  1. Interesting_Bid4635

    Try cleaning your grill after you use it. Parts last longer.

  2. markbroncco

    Nice upgrade! I swapped mine out for stainless steel about a year ago and honestly, they still look almost brand new with a quick brush-off every now and then. Definitely holding up way better than the old ones. 

    I felt like the heat distribution was more consistent with the new one.

  3. DarthOldMan

    My grill went unused for a few years (sad, I know).
    Flavorizer bars practically disintegrated when I picked them up. Replace them and the burners. It’s like having a brand new grill. Everything else held up like a champ.

  4. UnfairEngineer3301

    Should have upgraded to some QwikChar trays.

  5. AuthorMission7733

    Are they Weber stainless steel bars or did you order them from somewhere else