The stuffed Yorkshire Pudding recipe filled with honey covered pigs and blankets and brie has been hailed a ‘gamechanger’ by social media users
Yorkshire puddings are even more delicious when stuffed(Image: Getty)
Yorkshire puddings with your Christmas dinner can be somewhat of a controversial choice as they are traditionally not served with turkey, which is what many families opt to eat on the big day. The delicious fluffy pudding, which dates back to 1747, is typically served with beef but was actually originally filled with gravy as an appetiser to feed hungry stomachs as meat was too expensive.
However, these days, Yorkshire Puddings are more of an addition to the meal rather than a starter but they are still used to fill with gravy and love it or hate it, they are now a staple for many on their Christmas dinner plates.
This year, some social media creators have been getting creative and adding a festive twist to their Yorkies. Just when you thought there could be nothing better than a traditional Yorkshire pudding covered in gravy, tiktokers have created a stuffed Yorkshire pudding – filled with honey covered pigs in blankets, stuffing brie and covered in gravy.
Better yet, these delicious stuffed puddings take just six minutes to make in the air fryer. Food content creator Nathan Anthony, who goes by the handle @boredoflunch online, often shares creative meals and dinner time inspiration for when your diet is getting a little repetitive.
Content cannot be displayed without consent
In honour of Christmas fast approaching, the food expert shared a video of his ‘game changer’ Airfryer Festive Yorkshire Puddings. He wrote in the caption of his video: ” I’ve seen so many people make these online I honestly had to.
“This is perfect if you’ve leftovers or just make from scratch, but if you stuff them with brie and and pigs in blankets they are next level. Gravy dip essential, cranberry also great.”
In the 19-second clip, Nathan can be seen loading up his Yorkshire puddings with two slices of brie, two sausages and a drizzle of honey before topping with rosemary and gravy.
Social media users rushed to the comments to have their say as one wrote: “Game changer. Oh my god.”
A second added: “These are just perfect for Christmas!”
A third replied: “They look so tempting.”
The delicious stuffed Yorkshire puddings can be achieved in just six minutes. Here’s all the ingredients you need.
Christmas stuffed Yorkshire pudding recipeIngredients4 -6 Yorkshire puddings4 thick slices of brie (cut in half)8 pigs in blankets1 tbsp honeyFresh rosemary (optional)Gravy (optional)MethodFirstly, cook your pigs in blankets by following the packet instructions or make your own by simply wrapping some bacon around cocktail sausages.Next, cut up some small slices of brie that you will be able to fit in the middle of your pudding.Add both the brie and the cooked pigs in blankets to your Yorkie and drizzle some honey on top.Pop them in the air fryer for six minutes at a temperature of 200 degrees.Once cooked, remove them and add some hot gravy and rosemary on top and they’re ready to serve. Enjoy!
Dining and Cooking