[homemade] buttermilk biscuits and gravy with sunny side up eggs and bacon
[homemade] buttermilk biscuits and gravy with sunny side up eggs and bacon
by amandarenee0403
12 Comments
WKU-Alum
I can smell this picture. You fried the eggs in the bacon grease, right?
dogma_xv
Oh, it’s good… but it’s nothing like my mother’s Ham-Biscuit Brickle-Brackle & Beans with Fizzy-Wiggets.
ryanosaurusrex1
I usually am not one for biscuits and gravy but that looks lovely
Ancient_Hyper_Sniper
Can you share the biscuit recipe? Looks amazing.
dtoddh
That looks amazing.
_BLACK_BY_NAME_
It’s perfect. The sausage to gravy ratios, the layers of the biscuits, the crispiness of the bacon. I want this so bad 😩
amandarenee0403
Here’s the gravy recipe if anyone is interested! Biscuit recipe is shared under an above comment.
1 pound pork sausage
2 Tablespoon + 1 teaspoon all-purpose flour
2 1/2 cups half and half
1 Tablespoon butter
1/8 teaspoon dried thyme
1/8 teaspoon dried crushed rosemary
1/8 teaspoon crushed red pepper flakes(I use much more but that’s my family’s preference)
freshly ground black pepper to taste
Instructions
Brown sausage in a large saucepan.
Use a paper towel to blot out most of the grease from the pan.
Add flour, butter, and half & half.
Cook on medium-low, stirring often, for several minutes until thickened.
Add thyme, rosemary, red pepper flakes and black pepper.
Serve over warm biscuits.
Goodbye_Games
There’s those blood samples I was looking for last night! /s
It’s a southern joke people don’t attack me. Most of us say if you cut an artery here in the south white pepper gravy would pour out.
This looks amazing I both love and hate you, because now I’m gonna need breakfast for dinner tonight! I’ll have to tape my eyelids open for my shift or I’ll end up finding a warm corner and curling up and falling asleep.
Forward-Cook4759
Yummy 😋 🤍
asvalken
OP, I love you. This is my perfect breakfast, plus a little bit of hash browns.
12 Comments
I can smell this picture. You fried the eggs in the bacon grease, right?
Oh, it’s good… but it’s nothing like my mother’s Ham-Biscuit Brickle-Brackle & Beans with Fizzy-Wiggets.
I usually am not one for biscuits and gravy but that looks lovely
Can you share the biscuit recipe? Looks amazing.
That looks amazing.
It’s perfect. The sausage to gravy ratios, the layers of the biscuits, the crispiness of the bacon. I want this so bad 😩
Here’s the gravy recipe if anyone is interested! Biscuit recipe is shared under an above comment.
1 pound pork sausage
2 Tablespoon + 1 teaspoon all-purpose flour
2 1/2 cups half and half
1 Tablespoon butter
1/8 teaspoon dried thyme
1/8 teaspoon dried crushed rosemary
1/8 teaspoon crushed red pepper flakes(I use much more but that’s my family’s preference)
freshly ground black pepper to taste
Instructions
Brown sausage in a large saucepan.
Use a paper towel to blot out most of the grease from the pan.
Add flour, butter, and half & half.
Cook on medium-low, stirring often, for several minutes until thickened.
Add thyme, rosemary, red pepper flakes and black pepper.
Serve over warm biscuits.
There’s those blood samples I was looking for last night!
/s
It’s a southern joke people don’t attack me. Most of us say if you cut an artery here in the south white pepper gravy would pour out.
This looks amazing I both love and hate you, because now I’m gonna need breakfast for dinner tonight! I’ll have to tape my eyelids open for my shift or I’ll end up finding a warm corner and curling up and falling asleep.
Yummy 😋 🤍
OP, I love you. This is my perfect breakfast, plus a little bit of hash browns.
Perfect. My kinda Sunday breakfast
That gravy looks phenomenal