Sukiyaki Ramen – tonkotsu broth, pork fat, short plate, onsen egg, menma, moyashi (bean sprouts), and green onion

by gibsonsux

4 Comments

  1. SweetPiee3

    That broth looks so rich and savory! I need this in my life! 😍

  2. eetsumkaus

    Damn, did you marinate the bean sprouts? Looks good!