Making a special lasagna recipe for visiting family and chefs recipe called for this

by ace72ace

4 Comments

  1. Gut_Reactions

    Shoot, I thought you were going to eat this with crackers or something, all by yourself (OK, you can share a bit).

    Lasagna still sounds great, but maybe next time, your Christmas gift to yourself can be a wedge like that – no recipe. Just cheese to eat in slices.

  2. AlexH1337

    Hope you enjoy it! Post pics when you end up using it in whatever recipe.

    But holy the prices are insane. 40 month aged parmigiano is like 30 euros a kilo.

  3. Front-Round2853

    Bro, I would just eat it all. Like a savage. Just bite into the block and eat the whole thing in a sitting. I have done it before.

  4. seppia99

    I love “Condition: New”

    I heard it’s cheaper if you get it slightly used.