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🌴 В этом видео отдохнем в Египте и посмотрим одини из популярных отелей Шарм-эль-Шейха Sentido Reef Oasis Senses Resort 5* и Reef Oasis Beach Resort 4* которые раскинулись на одной большой территории отельного комплекса Reef Oasis, на берегу Красного моря в безветренной бухте Рас-Ум-Эль-Сид, а это значит здесь можно отдыхать круглый год.
И в этом видео мы вместе детально изучим – всё питание: не просто один шведский стол, а целых четыре доступных нам основных ресторана, где оценим ароматные завтраки, сытные обеды и изысканные ужины.
Исследуем все бары отеля — расскажу о качестве алкогольных напитков и раскрою детали системы «все включено»
Посмотрим наш номер с террасой и живописным видом, конечно познакомимся с другими категориями номеров, в том числе и отеля четверки Reef Oasis Beach, который тоже является частью большого отельного комплекса Риф Оазис, куда входит и наш Пятизвездочный Сентидо, расскажу, что можно на общей территории гостям пятерки, а что нельзя четверке, так что по сути это будет большой обзор двух классных отелей.
Для вашего удобства буду показывать всё на карте отеля — так вы сразу поймёте, где что находится и будете знать всё, уже до того, когда приедете сюда отдыхать.
Мы откроем самые интересные локации отеля, исследуем всю территорию гуляя среди пальм, экзотических деревьев и причудливых кактусов.
Покатаемся в аквапарке и поплаваем в бассейнах, посмотрим что есть для отдыха с детьми, поучаствуем днем в итальянских анимациях и активностях, а вечером пойдем на зажигательные танцы.
И конечно же, нас ждет главная жемчужина отеля — Красные море! Мы изучим особенности пляжа и его расположения, разберемся почему, вдоль всей протяженной линии пляжа туристы легко купаются в море, кто по пояс, а кто по шею неужели такой комфортный пологий заход с берега.
А еще, вместе познакомимся с разноцветными кораллами, яркими тропическими рыбками и другими морскими обитателями.
И даже это не всё – мы выйдем за пределы отеля и погрузимся в местную атмосферу. Нас ждут культовые места Шарм-эль-Шейха: знаменитое кафе “Фарша” и колоритный Старый Город с магазинами и восточным базаром. Вы увидите, куда стоит отправиться за настоящими впечатлениями и выгодным шоппингом!
00:00 Приветствие
04:04 Sentido Reef Oasis Senses Resort Sharm El Sheikh 5*
07:00 Ресепшен и лобби-бар отеля Sentido 5*
10:14 Завтрак в ресторане MO’S
14:50 Номера отеля Sentido 5*
23:46 Cactus Bar
25:47 Пляж
44:17 Красочные кораллы
55:55 Обед в ресторане Citadel
1:00:20 Обед ресторане MO’S
1:05:30 Пляж на закате
1:09:30 Ужин в ресторане MO’S
1:15:55 Ужин в la cartе ресторане La Terrazza
1:19:35 Аквапарк
1:21:45 Теннис, Футбол, Фитнес
1:23:54 Номера отеля Reef Oasis Beach Resort 4*
1:28:06 Завтрак в ресторане Cibum
1:32:58 Номера отеля Reef Oasis Beach Resort 4*
1:41:27 Кафе Farsha
1:48:14 Ужин в ресторане Cibum
1:52:48 Ужин в ресторане La Gioconda
1:54:53 Вечерние анимации. Piazza Bar и Спорт-бар Legends Sports Bar
2:01:06 Ужин в a`la carte ресторане Maharaja
2:05:07 Ужин в ресторане a`la carte Kebabgy
2:07:07 Старый город
2:13:17 Завтрак в ресторане Citadel
2:20:00 Завершение
2:24:08 Цена тура
Приятного просмотра! 🏝️ Встретимся на пляже!
#travelvlog #отдыхвегипте #отелишармэльшейха
Friends, today we’re heading to one of Egypt’s most popular and beloved hotels, the five-star Sentido Reef Oasis, located in a cozy, windless bay in Sharm el-Sheikh. For many years, the hotel has remained a firm favorite among tourists, attracting them again and earning rave reviews. What’s its secret? Let’s find out together. My family and I spent almost two weeks here to give you the most complete and objective picture. And in this video, we’ll explore all the food options in detail. Not just one buffet, but four main restaurants available to us, where we’ll enjoy aromatic breakfasts, hearty lunches, and exquisite dinners. But that’s just the beginning. I’ll invite you to the most atmospheric à la carte restaurants at no extra charge. We’ll dine by the sea at an Indian restaurant, travel to Turkey to try succulent kebabs, and be transported to sunny Italy with its minstrels and risottos. We’ll explore all the hotel bars, discuss the quality of the alcoholic beverages, and reveal the details of the all-inclusive system. We’ll see our room with a terrace and a picturesque view. Of course, we’ll also explore other room categories, including those at the four-star Reef Oasis Beach Hotel, which is also part of the larger Reef Oasis hotel complex, which includes our five-star St. Julian’s. I’ll explain what guests at the five-star hotel can enjoy in the common areas, and what guests at the four-star hotel can’t. So, essentially, this will be a comprehensive review of two excellent hotels. For your convenience, I’ll show you everything on the hotel map. This way, you’ll immediately understand where everything is located and know everything before you arrive. We’ll discover the hotel’s most interesting locations. We’ll explore the entire grounds, strolling among palm trees, exotic trees, and bizarre cacti. We’ll ride in the water park and swim in the pools. We’ll see what’s available for a family vacation. During the day, we’ll take part in Italian animations and activities, and in the evening, we’ll go to a lively dance. And, of course, the hotel’s crown jewel, the Red Sea, awaits us. We’ll explore the beach’s features and its location. We’ll figure out why tourists swim so easily along the entire beachfront . Some are waist-deep, others neck-deep. Is the entry from the shore really that comfortable? We’ll also get to know the colorful corals, vibrant tropical fish, and other marine life together. And that’s not all. We’ll venture beyond the hotel and immerse ourselves in the local atmosphere. The iconic sites of Sharm El Sheikh, the famous Farsha cafes, and the picturesque old town with its shops and oriental bazaar await us. You’ll see where to go for real experiences and great shopping. The film turned out to be truly grand. It couldn’t have been any other way. After all, the hotel itself is grand, and it captured my heart. Now I want to make you fall in love with it, too. After viewing, you’ll definitely understand whether it’s right for you and why it attracts tourists again and again. Hello everyone. This is Felix Nabiev, an entrepreneur passionate about travel and the founder of the online tour store and mobile app Enjoys Travel. Subscribe and enjoy watching. We flew with Almasriya Airlines. This is an Egyptian airline whose flights are included in many tours from Russian cities to Sharam Al Sheikh and Hurghada. The company often experiences delays, but tours based on their flights are the most cost-effective. A 10-kg baggage allowance and a 5-kg carry-on are included. A snack of chicken or beef sandwich and drinks are included. You can select seats through the tour operator for an average of $5.9. Our flight, especially the return one, was not without its surprises. More on that later, but for now, in order. Tired and happy, we arrived at Sharam Al Sheikh Airport. Then, like all the planes, we proceeded to the tour operator counters. They’ll tell you the number for your hotel transfer and give you immigration cards to fill out for passport control. It’s not complicated. I recommend bringing a couple of pens— one for yourself and one for other tourists. They’ll ask for them anyway. Fill out everything according to your passport. And here’s the important part: write “Sinai only” on the back to avoid paying for a visa. This is unless you plan to travel outside the Sinai Peninsula, meaning on excursions like Cairo or Luxor. Next, we collect our luggage. The main thing is to pick up your own suitcase, not someone else’s. Ours have bright red ribbons. We exit the airport and head to our bus. The journey takes about 25 minutes, and we’re at one of Sharm El Sheikh’s popular hotels. Sentido Reef Oasis Senses is located in the Hadaba area, in one of the calmest bays of Rasm Elsit. The hotel is located on the shores of the Red Sea, next to its own well-maintained beach, sheltered by cliffs from the cold winter winds. It’s comfortable here in both summer and winter. It’s located on the expansive grounds of the REEF Oasis hotel complex, covering 220,000 sq m. Closer to the sea are the four-star Reef Oasis Bech buildings, and immediately behind them are the five-star Sentido Reef Oasis buildings. As guests of the five-star Sentido, we have access to the entire grounds, including all the bars, restaurants, and pools, including those of the four-star Sentido, as well as all the beaches without exception. However, the four-star Sentidos have access to only part of their beach and only their own bars and restaurants. And, let’s just say, they’re not allowed into our exclusive restaurant, bars, pools, or a small section of the beach. In short, we can do everything, but they can’t. So, in this review, we’ll cover everything: both five-star and four-star hotels. Let ‘s start with our Sintid Oasis, which greets us with thoughtful landscaping . Palm trees and exotic trees grow throughout. The hotel’s architecture itself is contemporary . The low-rise buildings look very stylish, despite their outward simplicity. Once we get past the lombby vice, we know we’ve found a good hotel—by Egyptian standards, of course. Please don’t compare us to the pretentious lobbies of five-star hotels in the Emirates or Turkey. The spacious marble lobbies create a pleasant impression from the very first moment. First, we head to reception to collect our passports and voucher. We arrived early in the morning, and check-in, like everywhere else, is at 2:00 PM. The staff here are friendly, and if there are rooms available in your category, they’ll check you in right away. However, given that the hotel is very popular and always full, you might have to wait, but that’s not a problem. We leave our luggage in the storage room and begin our vacation right here and now. We have immediate access to the bars and restaurants. We can use the entire hotel infrastructure, have breakfast, swim in the sea or the pools. Or we can simply wait in the lobby. There’s a separate G relation table here. This isn’t reception, but a different staff. They act as a sort of hotel experience guide. We approach them with various questions, sign up for the spa and a la carte restaurants, complain, and so on. The lobby is pleasantly cool from the air conditioning. Here you can sit down on cozy sofas to catch your breath or read a book. However, we didn’t come here to sit in the library, but to relax. So, off to adventure in the very heart of the hotel, its lobby bar. Like a hospitable host, it welcomes and sees guests off. And in the evenings, resort life bustles here. The bar has the intriguing name BL Bar. I didn’t hesitate and immediately refreshed myself with a cool soda with juicy lime and orange slices. Here’s the bar menu with cocktails. It’s part of the All Inclusive meal plan, which gives us access to many restaurants and bars throughout the resort, which we’ll explore in the video. For now, let’s talk about this bar. As part of this plan, local alcohol is available 24/7 at no extra charge. Balanachi and Pharaoh are among the brands. These are known for their good quality and are safe to drink, but don’t expect the flavor hype of Chivos or Hennessy . It’s available in plastic bottles and only at the All Inclusive hotel. It’s produced at AlAra, one of Egypt’s largest distilleries. They also brew Stella and Heineken beers. The hotel offers draft Sakara and bottled Ella beers. Kids can enjoy chips as snacks in the lobby bar. A variety of sweet sodas and non-alcoholic cocktails are available for coffee lovers. They brew real whole-bean coffee, which is especially cozy when the table is decorated with fresh flowers. As you can see, the lobby bar has something for everyone. While our room is being prepared, I suggest we go to breakfast and recharge after a long journey. For breakfast, we have three restaurants. All are main buffets, located in different parts of the grounds. An atmospheric citadel with picturesque views of the seashore. And then there’s the large chibum in the center of the grounds and our restaurant, Mos, which is only accessible to guests of Sentida. We’ll visit them all. For now, Mos. We’re greeted by an open terrace where you can enjoy breakfast al fresco. The restaurant is open from 7:00 AM to 10:00 AM. We walk in, and the spacious, cozy space immediately catches our eye. With high ceilings. There’s no crowding or queues, even though the hotel is at 100% capacity. It’s comfortable because Cintido only has 247 rooms. And this restaurant is for insiders only. There’s plenty of food here. Everything from the continental breakfast selection. What many tourists love are greens, vegetables, cheeses, cold meats, hot dishes, and eggs prepared in various ways, including Benediction. There are always two types of porridge, like oatmeal or rice with milk. There’s a grill area where you can choose freshly fried beef or chicken sausages. Beef bacon, grilled vegetables, eggplant, zucchini, tomatoes, and, of course, you can order a classic fried egg or omelet. A conveyor toaster makes your flatbread or bun even more delicious. Well, my plate is already looking appetizing. Now I’ll add some fresh vegetables. Juicy olives and another grilled dish. We see French fries, French toast, and pancakes. There are also some baked goods here. All kinds of buns. Fatiras, bagels, crepes, and donuts. Chocolate toppings to go with them. You can grab various cereals or create your own mesli plate by adding dried fruit. Then there are some goodies for tea and coffee. These are croissants and various dressings. There are yogurts and honey in the comb. I’ve put together a plate like this for a tasty snack. Scrambled eggs, bacon. Grilled vegetables and chicken sausage. I’m going back for some fruit. I’ll get a little bit of everything. Look, yellow figs. Yes, they come in more than just eggplant. Dates and fruit salad. And what would we do without sweets? Well, we wouldn’t fly back skinny after a vacation. Croissants and chocolate topping. They’re just as good here as in Paris. Just as light, crisp, and airy. Notice the beautiful restaurant hall. Large chandeliers, columns, simple chairs. Everything is very elegant. And how cool it is when there are white tablecloths and napkins, a festive atmosphere, and an indicator of the hotel’s high standard. Try changing them. They’ll still add something after each tourist. As for drinks, the usual is available for breakfast. We can order from the waiter or, as usual, go to a separate area with drinks and choose what we need. The staff is always on hand and always busy. They clean, tidy up, and, of course, everyone has a friendly smile. I’ll answer the important questions many tourists have about breakfast. Are there fresh juices? No. Are they squeezed from oranges in front of you? No. They pour from a jug. Yes, it’s very tasty, with pulp, but it’s bagged. Do you have red fish or salmon for breakfast? No, but they do have amazing beef bacon and a variety of seafood for lunch and dinner. Is there a kids’ corner with a blender and baby food? No. But in the mornings, they offer two types of porridge: cottage cheese and yogurt, including packaged ones. And speaking of aristocrats, they don’t greet you with brut champagne in the mornings here. But they do have whole-bean coffee. Professional coffee machines in every restaurant and bar. The coffee, by the way, is decent. After all, it’s mostly Italians who are here on vacation. Well, friends, have you had your fill? Let’s go check into your room. I think it’s definitely ready, because we were asked to wait about 20 minutes. The hotel offers rooms in cozy two-story buildings. Several room categories are available. The ground floors have access to a stylish terrace, while the second floors have cozy balconies. And each room offers stunning views of the pools and fountains, or the green garden landscape. This welcoming grounds are home to seven Sentida buildings, each housing 247 comfortable rooms. This section is where we’ll be staying, and this one is next. Come on, let’s head to our room. You’re probably eager to see it too. The Koforp Pull View room is quite spacious, a whopping 44 square meters. Ours features a king-size bed, though twin beds are also available. The room is very cozy. Crisp linens, and a variety of armchairs and decorative pillows create a pleasant atmosphere. Green-toned paintings and colorful lamps add a touch of Arabian flair to the space. Additional sleeping areas are located behind this arch. The arch effectively divides the space, creating two cozy sleeping areas. Children can sleep on comfortable sofas here, while parents can share a full-size bed. The room also includes a coffee table and all the necessary furniture. And here’s the main feature of our room: its location. We’re on the ground floor, with a private terrace overlooking the pool. And right in front of us is an elegant fountain, creating a particularly relaxing atmosphere. But we didn’t get this room right away. Initially, we were given a room with a view of a non-functioning fountain. Notice in this part, they’re without water. Of course, this isn’t such a big deal. We still had a view of the children’s pool and the large pool. But I still asked to be moved. However, the hotel was fully booked, and there were no available rooms. We only got one the next day. And here’s a completely different picture. The terrace, filled with a romantic atmosphere, where we loved to sit to the soothing sound of the fountain, especially in the late afternoon, when the soft lighting and shimmering fountains create an incredible sense of coziness. We return to the room. Let’s continue our room tour. High-quality terry slippers and robes. Two pairs. You can ask for more if needed. A large, modern TV. Ha-ha-ha. Look, what an interesting moment. The screen says today is January 1, 1970. Back then, we would have flown in from the USSR on a free voucher from the Communist Party of the Soviet Union. The tea and coffee making facilities are replenished daily. You can drink as much as you like. They really don’t skimp on it here. Same with water. Three one- and-a-half-liter bottles were left in the room every day. But if you need more, no problem. And here in Egypt, this is important, because water is not only for drinking, but also for brushing our teeth and washing our sensitive eyes. Upon check-in, we were given a hotel map, the concept and restaurant opening hours. Two room key cards—more is fine, but it’s not necessary. The kids will lose them anyway. Also, towel cards. And a coupon for Soft Jinks. With it, you can get six drinks on the first day and load them into the minibar. Honestly, there’s plenty of all that around. Well, it’s nice anyway, because in most Egyptian hotels, I’ll tell you right away, the minibar isn’t refilled at all. Another important point regarding the lighting. There are no central ceiling lights. All the light comes from decorative sconces. They look stylish, but frankly, they don’t provide much light. They’re only there to create ambiance. If you plan on reading, this won’t be enough. I recommend bringing a portable lamp. Also, when you need to charge your gadgets, you have to use the outlets of these lamps, which means you have to turn them off. Now let’s take a look at the bathroom. Hello everyone. Here you’ll find skincare products in stylish black tubes: shower gel, shampoo, conditioner, and body lotion. Paper towels are also provided. All of this is available in unlimited quantities. If you run out of something, I’ll refill it right away. If you spend more than usual, just ask, and they’ll give it to you right away. We bring our own toothbrushes, toothpaste, and shaving kit . A hairdryer is included, of course. Cups and terry towels, both large and small, are also provided. The toilet area not only has toilet paper but also a mini-shower for personal hygiene. There’s a separate shower area with a tropical shower and good water pressure. And, of course, as I always advise my guests, be sure to check the main systems upon check-in: hot and cold water, toilet flush, sink drainage, and shower drain. If everything is OK, check in. If not, politely ask to change rooms, explaining the reason. We continue to explore the room’s amenities. The modern safe with a digital lock is a nice touch. It’s truly very convenient. Look at those cute swans they made for us out of towels. Such attention is certainly a pleasure. The room is cleaned daily. Tipping is entirely up to you. A dollar is a very small amount. As I noted, staff are usually assigned to specific rooms, and the same person cleaned throughout our stay . So, if you decide to reward an employee, you can do it at the beginning of the vacation. Let’s start by talking about the other room categories in the five-star SNT. In this section, in addition to the Comfort rooms, there are also Family Rooms. These are family rooms. They have two bedrooms separated by a connecting door. There aren’t many of these rooms in the hotel. I booked the hotel a month before the trip. And unfortunately, there were no more Family rooms available. Comfort rooms, like mine, and Family rooms can have a pool view, marked as [a name]. Their view will be about the same as mine. There can also be a Garden View. I liked those too. They have their own special atmosphere, but some Garden rooms overlook the water park. Another peculiarity: some rooms with a pool view are located close to the Mos restaurant. And during dinner in the outdoor barbecue area, you can smell the smoke and kebabs. Regarding the noise from the entertainment in the pool area? There isn’t any. There is no entertainment during the day, and in the evening, only live music plays, creating a calm, relaxing atmosphere. And the fun parties take place on the territory of the four-star hotel, which we will definitely visit. In the meantime, let’s move on to the next category of rooms, the Superior Room. They are available only a few times in our section, but are mainly located here. They have very picturesque grounds. A Superior is a one-room suite without a separate bed area for children, like in our Comfort. It has one large bed or two single beds, a view of the garden or the pool, and a balcony or terrace. These are the hotel’s standard and most affordable rooms, measuring 40 square meters and ideal for two travelers. A tranquil atmosphere reigns in these rooms. There’s no loud music, and no one makes noise, making this place ideal for a relaxing getaway. There’s also a cactus bar here, open from 10:00 a.m. until sunset. The bar lives up to its name. It’s located next to a huge cactus greenhouse, which gives it a special atmosphere. It’s a very peaceful place. It’s never crowded. Relaxing music plays in the background, allowing you to leisurely enjoy cocktails. Cactus alleys are a well-kept area with interesting plants, shrubs, and flowers, where every element of the landscape design has been carefully considered. There are plenty of palm trees on the hotel grounds, which provide great relief from the heat, creating natural shade. And ahead, we see the tennis court area. We’ll return here when we explore the hotel’s activities. For now, I’ll show you another interesting feature of this part of the hotel: the Olympic-size swimming pool. Superior rooms are also located on this side . What’s special about them is that they’re typically reserved for guests 18+ to ensure a truly relaxing atmosphere. They feature canopy beach beds. They’re the perfect spot for relaxing and enjoying the sunny weather by the pool. And one more important point: some rooms overlook the road, where local public transportation (tav-tav) occasionally passes, as well as buses and cars that pass the reception when new guests arrive. Friends, I’m not specifically revealing prices for room categories yet. First, we need to tour the entire hotel complex and look at all the accommodation options. Once we’ve seen the full picture, we’ll work together to determine the current prices, and you’ll easily choose the perfect fit for your budget and needs. Well, friends, we’ve had breakfast, checked in, and now we’re off to see the real reason we came here: the Red Sea, with its stunning coral reef and comfortable sandy beach. Come see it all for yourself. Barefoot. We’re convinced of how amazing the beach is here, and what entertainment and food await vacationers. And, of course, we’ll go snorkeling to meet the local fish. The buildings of our Sintida are located 700 meters from the shore. The walk takes no more than 10 minutes. It’s perfect for a warm-up after a hearty breakfast. Along the way, we admire the architecture of the other buildings, admiring the palm trees, cacti, and unique landscape. Or you can get there quickly and comfortably by taking a ride on a taff-taff. It’s usually open, so we’re riding along at a breeze. Sometimes a bus replaces it if it’s undergoing repairs or there are a lot of passengers. The shuttle ride is a whole other experience. The drivers are polite, and the guests are always positive. As far as I understand, they’re local Egyptian tourists, creating a cheerful atmosphere. And if they’re Italians, they’re washing down their loshi with cantara along with the Russians. So we arrive and realize we still have a long way to go down to the water. We admire the sea from above. It’s simply mesmerizing. Take a look at this beauty. The azure sea lies at your feet, beckoning you. How we’ve been waiting for this vacation. And here we are. Our hotel is located in the southern part of the Sharmacheikh resort, and the beach is hidden between the cliffs. Rasumylsih Bay. It’s considered one of the calmest. Protected from cold northwesterly winds, it’s a great place to relax year-round, summer and winter alike. It’s also home to some of the best snorkeling beaches. To the right of Reef Oasis is the popular 4-star JZ Fara Resort. Its beach is renowned for its gently sloping entrance. To the left is the 4-star Frana RifoResort. The Moroccan-style hotel features many tourists enjoying a comfortable swim. Our beach is arguably the best in this bay and certainly the longest. But there’s a catch: the descent. The shore here is rocky, so we descend by stairs or a ramp. Incidentally, the staff uses it in electric vehicles. It’s also used for transporting guests with limited mobility, which is very convenient. A little lower down is a jacuzzi with sun loungers and umbrellas. It’s the perfect place to have a great time with stunning views. You can take a dip in the cool water of the jacuzzi either before or after your visit to the beach, whichever you prefer. And yes, this is an incredibly cool photo location. The views from here are stunning, and you’ll definitely impress your friends with these shots in your storytime statuses. We continue down the stairs. I didn’t count the number of steps, but visually, the height is about the same as two stories. If you’re interested, you can count them. I’ll run through it visually now. Music plays in the atmosphere. The sun is warm, the sea is inviting. We’re on the beach. In front of us are rows of sun loungers, a bright yellow towel, and lots of guests. Notice the rocky shore. This isn’t a drawback, but rather a natural defense for the bay. And as you’ve probably already noticed, the water is very crowded. And that’s because the entry into the water is comfortable here. Perfect for swimming and relaxing with children, and everyone else. The gently sloping shore also offers access to colorful coral. Just look at this stunning sand. It’s just what you need. The beach is sandy, but small waves don’t disturb the water, and it’s clear. On the left side of the beach is the exclusive area of our five-star Sintida. The markings are arbitrary, along with a sign and the color of the towels. The five-star Sintida’s are turquoise, while the four-star Sintida’s are yellow. The beach is well- equipped. The towels are new, comfortable, and terry. The sun loungers are also modern and in good condition. And the main rule: guests of the five-star Sintida can sunbathe anywhere on this large beach. But guests of the four-star Rif Uasiis Beach can only sunbathe in their own yellow zone. There’s a fascinating location with soaring rocks at the beginning of the beach . Great for photos. And there are also shellfish shells in the water. Cool. And what kind of beach would it be without a bar? Here, right on the shore, is a small but very convenient bar for Sintida guests. No need to go to the main beach bar. Everything is within easy reach. You can get a wide variety of drinks, from juices and tea to alcohol. Incidentally, the selection of spirits is the same: local brand Pharaoh made with sambuca, whiskey, arak, vodka, and brandy. My personal favorite for the entire vacation is a simple soda with ice and citrus. Incredibly refreshing and promotes easy digestion. I recommend it. There’s nothing more pleasant than stretching out at the very edge of the surf, where the warm sand meets the sea waves. It’s the best meditation for me. Lying half in the water, half on dry land. My recipe for the perfect spa on vacation. It’s both a sunbath and a natural jacuzzi. Swimming trunks, of course, and then a full bath of sand. Well, it’s time to explore the entrance to the sea. This question worries many tourists. What is the seabed like here? And most importantly, why are there so many vacationers along the entire shore, swimming comfortably, some up to their feet, others up to their necks? Let’s find out. So, the swimming area is divided into several sections using safety barriers. There’s one main perimeter and a couple within it. Here’s the first small section on the left side of the beach. Here’s the small section on the right side. Between them is a passage to the main, larger section, where you can swim past the small sections along the entire beach and admire the corals. We set off to explore the small section. The water is clear, and the water is waist-deep. The bottom is clean and sandy. But a little deeper, above the navel, there’s a rocky bottom. It’s quite comfortable to walk on it barefoot. Many people do just that. These rocks are actually old, dead corals that have become coated in soft mud and smoothed out. However, for complete comfort, I still recommend wearing coral shoes. Although I personally managed without them. The water is already neck-deep, and I’m swimming without touching the bottom. And then there they are, our first guests, colorful fish. The first one we meet is a brightly colored parrotfish, resembling a carp caught at a carnival. And then a large group of surgeonfish. I know that among these inhabitants, there are both harmless and real predators. Therefore, the main rule is: don’t touch them with your hands, only with your eyes. I’ll tell you more about some of the characters a little later. So, we’ve looked at the small perimeter. The second one is basically the same. You can safely swim in them, walking along the sandy bottom. And there are definitely plenty of people to look at. Now let’s swim further toward the sea. We’ll walk between the two small zones. As you can see, the water is already neck-deep. And notice that the tourists are swimming barefoot, just like me. That is, they calmly walked along the sandy entrance and swam. My legs can’t reach them anymore, which is a good thing, because mines, sea urchins, and the diadem, a graceful but formidable guardian of the underwater world, are hiding here. These black spines aren’t just decorations, but extremely fragile and poisonous barbs. Next come the familiar surgeonfish. This is a variety of Zybrosoma d’jardenii. A beauty with light stripes. It lives in lagoons and on slopes. Surgeons are dangerous because of the scalpel-sharp spines on their tails, which straighten out when threatened, causing deep cuts, and contain toxic mucus that causes severe pain and inflammation. And the wounds take a long time to heal. And here lurks the peacock grouper. A fish from the sea bass family. Very similar to the whale shark. And its meat can contain ciguatoxin, a powerful poison, so eating it is risky. Now the fun begins. Living coral reefs. Just look at this diversity. Brain coral. It truly does bear a striking resemblance to the convolutions of the human brain. An intricate labyrinth created by the ocean. And again a school of surgeonfish passes by. They feel right at home in the Red Sea. They prefer protected, calm lagoons and coral reefs where they can find shelter from currents and large predators. We swim on. Below me is a wide variety of corals. They form entire corridors. Many corals, unfortunately, are already dead. And this bright red coral is the so-called cauliflower coral. Very typical of the Red Sea. They come in a wide variety of colors here. And here, among the coral skeleton, a wave-shaped shell has adapted. This is a tridacna, a bivalve mollusk. Sometimes they are called king shells. Don’t try to stick your finger in it. The sharp edges of its valves are dangerous. Look at these amazing pink creatures. It’s like pieces of fur. These are sea anemones. Of course, we don’t touch them. After all, they are a type of stinging coral. Here, guys, I’m swimming in these places now and enjoying the colorful underwater landscape. Also a surgeonfish. Its variety is the golden-backed wrasse. Just because it’s so beautiful doesn’t make it safe. It’s just as harmful. It has sharp spines on its tail that can easily cut you. We’re swimming through corridors of corals. As we can see, it’s about 50/50 percent. Live corals and some dead ones. Another variety of surgeonfish, and the corals look like stone burdocks. And this is a striped fish, Abudeftuw, better known as a sergeant fish. It got its name for its strict, uniform coloring. And this is also striped, but a completely different fish. A five-banded wrasse. So, friends, let’s sum up the interim results of our swim. The main life hack: to see these corals, you don’t need a pontoon or pier. We simply walked from the shore along the sandy bottom, swam waist-deep, neck-deep, and easily swam to the coral. We returned just as easily. And I’ll say this: our acquaintance with the underwater world is just beginning. Even more vibrant and colorful corals lie ahead. Now we’ll go ashore, rest, continue exploring the beach, and definitely grab a bite to eat. Let’s go to the main beach bar. Let’s see what we can find here. There are plenty of sun loungers. Enough for everyone. And if you give the staff some dollars, they’ll set up a sun lounger and lay out a towel for you. Upbeat music plays on the shore . It’s great fun. Vacationers are having fun with Italian entertainers. We’ll join them too, but first, we’ll grab a bite to eat. The main beach bar is open from 10:00 a.m., and pizza and snacks are served from 11:00 a.m. until the evening, so you can easily hang out here. Until dinner. The pizza is made right in front of you. This isn’t reheated semi-finished product, folks; it ‘s fragrant pizza straight from the oven. And I’ll say right away, the majority of vacationers here are Italians. I think they would go on strike if the pizza was bad. And it’s really great. I absolutely loved it. Look, there’s another station across the street. They make delicious, juicy burgers here, with a solid meat patty. And they didn’t forget the fries either. They assemble your order right in front of you, and you can refuse onions or ask for a second patty. What can I say? The selection is quite decent. A couple of types of pizza, juicy burgers, crispy fries, and a sea of drinks. I think for a hotel in Egypt, for a beach bar open from 11:00 a.m. until evening, this is simply amazing. The drinks are everything you need. Draft Sakara beer. Hot tea, coffee, cocktails, a full selection of strong Pharaoh, cold hibiscus, and Lipton. As usual, I’m loving the soda slime. Our beach lives to the rhythm of a carnival. Every day there’s a fun dance show. Let me tell you right away, there’s no Russian animation on the beach; it’s Italian. And honestly, it doesn’t matter if it’s Brazilian or Mexican. Guys, you’re not supposed to talk to them, not discuss scientific topics. We spend all year at home chatting, arguing, talking about neighbors, work, the news on TV, and so on. Take a break from it all. Just dance, participate in the games. A smile and some gestures are all it takes. Just repeat simple movements and immerse yourself in the holiday atmosphere. And before you know it, by the third day you’ll be dancing like a true Latin star, and then teaching these dances to all your colleagues at the New Year’s office party, like this positive, chubby guy. Believe me, these memories and moves will stay with you forever. Let’s go see who else is active on the beach. Beach tennis and volleyball are available. Imagine how the sand burns. The sun blinds your heels, and you score a beautiful goal. There’s also a professional diving school. Guests have access to full equipment, professional gear, wetsuits and fins, free trial lessons for beginners, and advanced dives for an additional fee. Experienced instructors explain everything in detail and show routes using maps. A walk along the beach is an important part of exploring the rich underwater world of the island. We saw an electric car arrive along the ramp to pick up a less mobile guest. A staff member is always ready to help. Special chairs are available for comfortable and safe entry into the water . It’s so rewarding to see how everyone, regardless of their physical ability, can enjoy the sea and sun. Huge respect to the hotel management for this. This time, we walked to the beach. Just remember to wear sunscreen. I applied a generous amount to my nose because it burns instantly. A leisurely walk takes about 7 minutes. And it’s not at all tiring. The road is picturesque. The architecture of the buildings and the thoughtful landscaping create the feeling of a continuous journey through a green park. Along the way, you can stop at a bar and refresh yourself with an invigorating cocktail. And those amazing cacti, their bizarre shapes and countless varieties, are always a delight to the eye. And, of course, the finishing touch. Large clay pots add that special local flavor. And now you truly feel like you’re in Egypt. Today, we’ll continue exploring the beach and explore the pontoon, the right side of the coral. The floating pontoon is 105 meters long. Some say it’s uncomfortable to walk on, others have difficulty. But in this case, we already know that this beach has an ideal entry into the sea from the shore. We’re interested in the corals in this spot. The views from here are picturesque. By the way, instead of a pontoon, other beaches may have a pier. This is a fixed structure on metal supports with a wooden deck. The length also varies. For example, at Rixc Segate in Sharm El Sheikh, it’s almost a kilometer long, and electric cars run along it. Personally, I find this incredibly enjoyable. We return to our cozy bay. Here, at the end of the pontoon, a small platform awaits you. The perfect spot to just sit, breathe in the sea air, or take a spectacular dive into the turquoise water. Incidentally, the platform also makes an interesting comparison. For example, the Domino Coral Bay Hotel has the largest platform in Sharm El Sheikh, complete with pools and sun loungers. But in Sintida, there’s simply no need for that. And do you already know why? Because here, almost along the entire beach line, there’s comfortable entry into the sea with a sandy bottom. The seawater here is so crystal clear and clean that you don’t even need to swim away from the pontoon. Even here, you can spot corals and colorful fish, as if through an aquarium glass. Now look what’s happening right under your feet. Let’s dip the camera in here. And wow, see this handsome fellow? It’s a surgeonfish. A variety of Arabian surgeonfish. Simply stunning. Children here have even started giving them names. Take this Dusya, for example. Although, it doesn’t necessarily have to be her. Watch how tourists happily dive from the pontoon. Fish swim around, and the water here is quite deep. Of course, safety is an issue. We see different approaches. Some swim in life jackets, others feel confident without them. There is a lifeguard on duty here at all times. I happened to witness a moment that left a lasting impression on me. At one point, a lifeguard literally leaped from his perch and dove into the water like lightning. A second one arrived almost simultaneously. They quickly grabbed the girl who had fallen ill, helped her out, and rendered aid. The entire operation took seconds and was carried out with incredible coordination and professionalism. For me, as a travel agent who sends people on vacation every day, this incident is incredibly meaningful. Seeing that my tourists’ safety is taken care of at such a high level is priceless. Now I can recommend this beach with a clear conscience. And now let’s dive. An indescribable sensation. Step off the pontoon, and you’re in another world. The water instantly envelops you from head to toe. And you’re weightless. Small fish accompany us here too. True, sometimes they nibble a little, which is a little scary, but still amusing. There are floating bulls with ropes extending into the depths. They are especially for those who want to practice diving. While we’re descending the rope, I recommend giving it a try. You can feel the pressure immediately. Already at the 2-meter mark, you realize how powerful the water is. An important moment is exiting the water onto the pontoon. You’ll have to climb up a vertical ladder. Keep in mind that you need to hold on tightly with your hands and be prepared for the fact that the climb requires a certain amount of physical effort. So, we’ve explored the pontoon. Now it’s time to swim to the corals. We’ve already swum on the left side, approaching from the shore. Now let’s explore the right side. And you can immediately feel the difference here. The corals are richer. And look, our old friends are already accompanying me. Those same cheerful fish. We’re in a luxurious coral garden among brain corals and cauliflower-like corals. There ‘s a diver right below us, and we’ve stumbled upon his oxygen bubble. Incredible. How beautiful it is here. Look at this landscape. What views. Simply breathtaking. Oh, look, look, a stingray is swimming along the bottom. Yes, the Red Sea is home to such beauties. What a colorful world it is. And there are our familiar surgeonfish. And there’s another stingray lurking. Some small fish is flirting with it. It’s a pufferfish, or pufferfish, masters of self-defense. When threatened, they instantly fill special sacs in their stomachs with water and transform into a spiky ball, inaccessible to predators. Some large fish didn’t have time to notice who this big fish was. Just look at this colorful coral donut. A creation of nature itself. Upon closer inspection, its bizarre shape evokes even more admiration. The realization that it wasn’t created by human hand, but by natural processes, makes you slow down and reflect. Unfortunately, such beauty is becoming less and less abundant every year. So, it’s great that we have the opportunity, via direct flights from many Russian cities, to reach such a stunning place in just 5 or 6 hours and see this beauty of the Red Sea with our own eyes. It seems we are being attacked by dark surgeonfish. We meet the blue Tridacna shellfish again. See how it contracts? It’s a natural filter. It has two tubes inside, like siphons. It draws in water and food through one, and expels it through the other. This way, it breathes and feeds at the same time. You’re familiar with this one. Its name isn’t the most romantic. And this is the Goruppa peacock. We’ve seen it before. It seems to have a slightly different color. Another unique reef dweller, the Heleopora diplostraea coral. It’s like this. Porous and interesting to look at. This is the only surviving species of its kind. A true living fossil. We can’t mistake this one for anything else. And here’s a Picasso triggerfish nearby. When it gets scared, it starts buzzing. A butterflyfish. It gets its name from its ease of movement, as if fluttering in underwater gardens. This is a colorful carp. A parrotfish. This is a dejadernosailfish. And here’s another colorful parrotfish. A weasel, a real sea bream, is swimming right past us. Oh my god, look, what kind of fabulous creature is this? It’s our familiar diploastrea coral, Heleopora. And inside it, like in a cozy apartment, a tridacna mollusc has taken up residence. A funny marine friendship. The reef is truly colorful and diverse. I also encountered an amazing creature that can humorously be described as a monster the size of a sausage. I attached a camera to my leg so I could reach it. Here’s a namaturia, better known as a sea cucumber. In Asian countries, it’s known as tripunk, served as an expensive delicacy, and widely used in traditional medicine. However, this popularity has turned out to be its downfall. Overfishing has led to many species of sea cucumbers now facing extinction. It’s a shame, of course. I think this is yet another reason to think. Our delicacy preferences shouldn’t cost the lives of entire species of terrestrial inhabitants. Friends, our underwater excursion through the most vibrant and colorful part of the Coral Reef has come to an end. It was a complete experience. We’re heading back to shore. But where are the impressions? There’s an appetite. We’ve already sorted out a light snack at the beach bar. Now we’re craving something more substantial. And yes, we’re not saying goodbye to the beach yet. Lunch awaits at a restaurant with a stunning sea view. I invite you to the atmospheric Citadel Restaurant, located on the upper level of the beach. One of the main restaurants serves buffet style. The Rifasis Hotel welcomes all guests for breakfast and lunch. Important details: a dress code applies. Despite the resort-like atmosphere, this is not a beach bar, so shorts, a T-shirt, or a light cover-up are required. Food and drinks are not allowed outside the bar. The design is elegant, with a unique chandelier and sconces on the walls. The pleasant tones of the interior blend with the sky and sea through the transparent ceilings and walls. Note the leisurely, quiet atmosphere, without fuss. Classic fans create a pleasant coolness. And what stunning panoramic sea views open up from here. Simply fabulous. The food counters begin with a presentation of fresh vegetables and exquisite salads. The wide variety is beautifully presented and looks appetizing. The delicious aroma of freshly baked pizza wafts through. The pizzaiolos conjure up crispy crusts right in front of you. Delicious delicacies are sliced at the meat station. Fragrant marinated chicken is baked in a marinade. Nearby, in the serving area, there’s delicious steamed white fish. Various stews are available. Here, you’ll find beef cutlets and grilled crab. Side dishes, from classic fried vegetables and rice to crispy French fries, make for the perfect combination. A choice of Italian sausage soup or creamy corn soup awaits. Roasted broccoli and spicy ginger chicken are also available. A variety of pastas are available, including sauces made to order. And, of course, a sweet finale. Desserts and pastries. Colorful fruits, dried fruits, oranges, plums, and more. A full selection of drinks is available, as are those in other bars and restaurants. And, of course, white and red wine. The highlight here is the stunning sea view. Thanks to the elevated location , we enjoy the panorama, from the picturesque sea horizon to a panoramic view of the entire beach. The perfect place to combine a gourmet lunch with aesthetic pleasure. My choice from the buffet today: fruits, vegetables, soda slime, tender crab, and a very unique-tasting corn cream soup. And the salad here is elevated to the level of art. A real highlight of the table. I’ll say this: for a beach lunch, the variety of dishes is more than sufficient. I had a filling, healthy, and most importantly, a very beautiful lunch by the sea. Now, onto the tav-tav and off to the room to join my family. It’s nice to take a ride with the breeze. Admire the well-kept greenery of the hotel. Since we’re talking about lunch, friends, I invite you to another restaurant, which Available exclusively to guests of the five-star SNIDO Hotel. The same one where we had breakfast upon arrival. The first thing that greets guests is a section with a variety of vegetables and salads. Both ready-made mixes and the option to create your own. Fresh herbs and hummus for those who prefer richer flavors. Impeccable organization is impossible not to note. Conveniently arranged stacks of high-quality plates and, importantly, intact dishes without a single hint of chips or poor washing. An island where the chef’s dish of the day is presented. Every day they prepare something special, exclusive. Today, for example, it’s beef Wellington. A dish of beef tenderloin baked in puff pastry. You can order absolutely as much as you want. As many pieces as you want, as many servings as you want. The chef will be happy to serve everything for you. We dress it with sauce and add grilled vegetables. There you go. And here’s, for example, lunch for another day. The succulent meat was immediately replaced by exquisite fish, prepared according to an original recipe. The main principle remained unchanged: don’t be shy, portions are still unlimited. And another lunch: the grilled duck was perfectly roasted, generously seasoned with a rich marinade and possessed a rare snow-white texture. And here’s my lunch plate. Tender duck, golden-brown fried potatoes, juicy cutlets, grilled and light vegetables. The sun-dried tomatoes deserve special mention. I adore them, and their piquant flavor is magically revealed when paired with meat. Moving on. The pasta station, where there’s pasta for every taste. Of course, there’s balañesa sauce. They fry chicken fillets or beef cutlets, or, for one lunch, miniature turkey kebabs on elegant wooden skewers, as well as white fish fillets. And here’s another example of my lunch. Light turkey skewers, fish, and that signature Wellington. I paired these dishes with rice and a little sauce. I’ll also show you another lunch option, this one with a seafood theme. The centerpiece was flavorful grilled crabs. Juicy king prawns were fried alongside them, and this time, the pasta, spaghetti, and macaroni were served in an exquisite way with a selection of seafood. For sides, the chefs offered eggplant, zucchini, and broccoli, deep-fried until golden and crispy. A side dish: the seafood salad. It’s simply superb. This isn’t the small seafood cocktail you get in supermarkets. No, everything here is the real deal. The pieces are very large, crispy, and incredibly meaty. I really loved it. Let’s move on. This restaurant never ceases to amaze us. And look, the octopus stew. I definitely can’t pass that up. I really love hotels that emphasize seafood. And most importantly, here we found a fish dish or something made from the sea every day. And this isn’t a once-a- week special like fish day, but a regular occurrence. Another time, it was shrimp stew and midi. There’s always plenty to choose from, and that’s a real joy. There are boiled dietary dishes, so you can easily put together a healthy and light lunch without the extra calories. There are at least two types of soup: ministrona and creamy chicken or French onion and carrot cream. The dishes, of course, are all very well prepared. The quality is beyond question. Desserts are always vibrant. Light pastries, oriental sweets. Fresh fruit is a must-have addition to lunch: apples, melons, plums, dates, oranges, nectarines, grapes, and fruit salad. All of the above is available to guests without restrictions. We can dine al fresco, though it’s a bit hot, mind you. And, of course, we can dine indoors , where the air conditioning is. The dining room is almost full, but there are plenty of tables for everyone, as well as a variety of dishes. Sometimes, at one o’clock, there can be a line of a couple of minutes at the entrance. It’s not a big deal at all. For drinks , wine and beer are served at lunch, as are local alcoholic and soft drinks throughout the hotel. After lunch, there’s a nap time, like in kindergarten. After a short rest, we head back to the beach to see off the sun and finish the day at the beach. By this time, the sun is gradually disappearing behind the mountains. The beach is covered in the last of the golden rays. And during these moments, there is no loud music or exciting activities. First of all, around 6:00 PM, lifeguards begin gently asking tourists to leave the pontoon. It’s finally getting dark, and the marine life is starting to, so to speak, bite for the evening. After leaving the pontoon, you can spend some time on the sandy shore. A quiet phase begins, serene lounging on sun loungers and leisurely strolls along the sand’s edge. It’s no longer scorching hot, but rather warm and gentle, and so pleasant to walk barefoot on. This is the perfect time to meditate to the sound of the surf, dream, stroll along the sea, and simply reflect on life. In such moments, answers to pressing questions naturally present themselves , and the right decisions are born. But the main pleasure of the afternoon is, of course, the sea itself. You plunge into the very warm water, take those wonderful sea baths, and experience complete bliss. These shots aren’t just a review, but a reflection of a state of mind. I share with you the warmest family moments that become a part of you, the very thread from which happiness is woven. It doesn’t matter where it is—in Egypt, Sochi, somewhere in the Ural Mountains , or the Maldives. What matters is the light itself, bright and kind, which they leave in their hearts forever. As evening approaches, the sea gradually empties. Now lifeguards are asking everyone to come ashore. The sun loungers are being vacated one by one, but beach life hasn’t died down yet. The beach has everything for a comfortable stay. There are showers, changing areas, and restrooms. The Jacuzzis upstairs are also closed. This spot is very popular for photoshoots. We see a beautiful couple taking a memorable selfie against the sunset. Upstairs, you can rinse your feet from the sand. And so, tired but incredibly happy, we return to our room on Tavtaf. The perfect way to end this wonderful beach day without the tiring walk. The area gradually immerses itself in the evening atmosphere. The lanterns are lit, and guests leisurely disperse to their rooms to prepare for the main events of the evening. We enter our room directly through our terrace. This creates a unique sense of home and comfort. It’s important to remember your door so you don’t accidentally walk into someone else’s room in your swimsuit. At this time of day, the hotel grounds are usually deserted. Guests are relaxing in their rooms, gathering strength before a busy evening. But after 6:00 AM, everything gradually comes alive. Elegantly dressed couples and families begin leisurely strolling along the paths, and the air is thick with anticipation of something wonderful. As a rule, everyone starts their evening with dinner. We are no exception. We head to Mos Restaurant, our main restaurant at the Santida Hotel. Remember, we’ve already had breakfast and lunch here. I’m sure you’ll discover a new side to it in the evening. As soon as the sun sets, the hotel takes on a special romantic air. The lanterns come on, and the fountains are beautifully illuminated. You can choose a seat on the open terrace, enjoying the fresh evening air and the cool of the fountains, or settle into the elegant dining room. A grilling virtuoso chef awaits you at the entrance. Today, he’s preparing his signature kebabs. And believe me, they’re something special. They’re tender, juicy, and cooked just enough to create a crispy golden crust. But the inside retains all the juiciness. They’re simply finger-licking good. Inside, a leisurely dinner is already underway. You can order a vintage wine, at no extra charge. Our concept includes white and red table wines and a selection of alcoholic beverages from Pharaoh and Balanach, which we’ve already reviewed in the lobby bar. Let’s start our tour with the island, where a unique dish is served at every dinner. Today’s hit is the leg of lamb. It’s fried to a crisp and served with roasted peppers and tomatoes. The chef will beautifully slice it and serve as much as you like. So, variety is guaranteed every evening. Today it’s lamb, tomorrow tender marinated chicken or succulent duck. You never know what culinary surprise the chef has in store. Let’s check out the grill area. They’re grilling beef steaks and baby octopus today. Incidentally, I find their flavor less pungent than some shellfish and more complex than, say, shrimp. Also today are eggplant, zucchini, peppers, various sauces, and grilled fish. Various pastas, plain macaroni or spaghetti with seafood. And what would it be without king prawns in soy sauce? My dinner plate: salmon bruschetta, grilled shrimp, and a seafood salad. Pay attention to the staff. They constantly keep the place clean, tidying up at the slightest thing. Let’s check out another island with delicacies. Today, the friendly chef is preparing all sorts of salads with mozzarella. Everything is very elegant. And another evening, bruschetta and salmon, or the option when they serve sushi and rolls. And not just for show, but truly hearty, with large pieces of salmon and tuna. All of this, please, friends, in unlimited quantities. We are having dinner today at a table beautifully located by the window. Greens, various salads, everything is in abundance. The selection is about the same as for lunch. Let’s check out the serving table. We see open vegetables, some stuffed peppers, eggplant, chicken, some kind of casserole, oriental pilaf, and so on. The hotel has a rich variety of soups. Please, lentil soup, traditional for Eastern cuisine, creamy chicken soup, next time carrot, onion, and so on. One of my dinners. Lentil soup, lamb, and the most delicious kebabs in the world, simply finger-licking good. And my favorite are sun-dried tomatoes. I absolutely love the combination with meat. You can order drinks from the waiter, or you can go yourself. They bring you soda by the bottle. Table wine—white and red. And, of course, the most popular cola with ice. Fruit, the same as for lunch, plus juicy mango and, of course, colorful desserts. So, friends, we had dinner in the main restaurant. The variety was about the same as for lunch, but more delicacies, seafood, and mango. Let’s continue our evening and see what else is on the Sintida property. This is what the Rendezvous bar looks like in the evening. It’s essentially an extension of the lobby bar, part of it on the terrace by the pools. It’s atmospheric, with calm music and a pianist playing. They alternate every evening. Their repertoire is roughly the same. Something relaxing and classic. It’s nice to relax to their rhythms, sit back, and order a cocktail. Teenagers are playing table football. Tennis is also an option. It’s great that they have something to do, too. They caught a shark. This is the tranquil evening grounds of Santida. Only the sounds of fountains and piano melodies. Of course, you can also hang out in the lobby bar, which is transformed even more in the evening. Resort life is in full swing here. You can invigorate yourself with whole-bean coffee, order alcoholic and non-alcoholic drinks, crunch on chips, and just spend time on your phone. And since we’re exploring the evenings at Sintida, I invite you to another place where you can spend a pleasant evening and have a delicious meal. This is an Italian alacarte restaurant with terraces. Open daily for dinner and available to guests at no extra charge . Bookings are required through Gst Relations. You can also visit it every day for free for brunch or afternoon tea, as a snack restaurant. It’s cozy. The tables are set with glasses, crisp white dishes, and, of course, the romantic atmosphere is created by lit candles. We look at the menu together. Mostly traditional Italian dishes like ministrone, risotto, carbonara, and so on. As you can imagine, pizza is made on every corner in this hotel. It’s their signature dish. Freshly baked, homemade pizza is a must. This is my Italian fish soup with croutons and garlic. Garnished with shrimp. My husband and I had minestrone vegetable soup. Arugula salad with Parmesan cheese, tomatoes, and mushrooms. And this is mozzarella and marinated tomatoes. Cherry tomatoes with olive oil and basil. My daughters brought tuna salad. What would we do without a large Italian pizza? Also with tuna and olives. Next up is seafood risotto. I ordered beef ravioli with tomato sauce and basil. Basically, they’re like our dumplings. My daughter chose spaghetti carbonara. Well, it’s a sure thing. My son had grilled shrimp served with potato risotto, vegetables, and lemon butter. I had grilled fish fillet with vegetables, and my wife had assorted grilled fish, calamari, and shrimp. What can I say? The portions were super generous, the food was incredibly delicious. We had a family food tour for one evening in Italy. By the way, we didn’t have any desserts. There was no room left for them, so that’s a big grace. It was really cool. Well, friends, we’ve explored the Sentida area in the evening, dined in different restaurants, and hung out. At the bar, accompanied by the sound of fountains and the piano. It’s quiet and peaceful, the lights near the buildings flicker softly, and the fountains and pools seem to create a magical atmosphere and silence. An excellent choice for those who don’t like the sound of parties outside. But where’s the fun, you ask? Where are the exciting dances, contests, and entertainment? Yes, we have it all, please. It’s taking place on the grounds of the Reef Oasis Beach, and we’ll definitely have some fun there, but not until tomorrow. We’re very tired today. We’re heading back to our room, straight from the terrace, and off to bed. And tomorrow, exciting adventures and the discovery of new locations at this wonderful hotel await us. We’ve already settled in. We’ve checked into a comfortable room, explored the magnificent beach, and enjoyed a series of delicious breakfasts, lunches, and dinners. And now it’s time to explore everything the Reef Oasis hotel complex has to offer. I invite you on a stroll from the main entrance right down to the beach. At the very beginning of the grounds is a water park. It’s accessible to all guests, from A-levels to B-levels. There are 10 different slides and mini-slides for children with water games. By Egyptian standards, the water park is decent. There are not only straight, high-speed descents but also winding, enclosed tubes where you lose your sense of space. It’s designed in a concrete jungle style. Instructors are on duty throughout the park, but we, as parents, don’t forget to be attentive ourselves. We keep an eye on our children. And when I slid down that white slide, I landed quite noticeably with my heels on the bottom. Just a little bit from my tailbone. Not fatal, but not pleasant. So, men over 180 cm and closer to 90 kg, be careful. It’s also safe to ride on the inflatable float. There’s a bar right on the grounds, under a cozy thatched roof. Here you can take a great break, escape the sun, and sip on refreshing sweet drinks and alcoholic beverages (beer only). And, of course, grab a bite. I’m sure you’ve already guessed what. Freshly baked pizza, of course. And here’s the hotel’s water park for the little ones. A true paradise for children. In addition to safe, compact slides, it has everything: artificial waterfalls, imitation rocks, a whole complex of climbing frames, constant splashes, and fountains. We move on to the Sentida area, where the cactus bar is. For all tennis fans, I have great news. Several full-size courts await you here . And the biggest bonus: the equipment is free. You only need to pay for the evening lighting. And for football fans, there’s an excellent green field. Of course, keep in mind that during the peak season, the daytime heat can be a serious obstacle to active play. We continue our stroll, and I’m sure you, like me, can’t stop admiring this stunning grounds. We’re still on the grounds of a five-star hotel in the reception area. On the second floor is a fitness center. Athletes, of course, need a gym. Despite the heat and laziness, everything is included. Well, let’s take a look. The gym is free. Towels, bottled water, and hand sanitizer are available. It’s quite spacious and bright. It’s immediately obvious that it’s heavily focused on cardio. There’s a huge selection of treadmills, ellipticals, exercise bikes, and all kinds of equipment. And there’s plenty for strength training, too. Note the variety of equipment: dumbbells, barbells, and more. So whether you’re into bodybuilding, fitness, or just enjoy lifting weights, you’ll find everything you need for a complete workout. And the best part is, they keep it spotlessly clean. The gym is perfectly air-conditioned, always fresh and tidy, with no foreign odors. Overall, it’s a very comfortable and pleasant atmosphere. After your workout, you can pop into the jacuzzi, hammam, or sauna to sit and warm up for an extra fee of about 350 rubles per hour with a reservation. Well, considering we have a sauna and a whole sea of jacuzzis outside, this isn’t really necessary. But in winter, I think it might come in handy. We continue toward the sea, and ahead of us is a tour of the four-star Reef Oasis Beach hotel , along with its restaurants and bars. Take note of these quaint trees and the cactus alley. This is the boundary that separates the five-star area from the four-star area. I’d like to point out that There’s no city road here. There are no fences between the five- and four-star hotels. There’s not even a pedestrian promenade for tourists from other hotels to stroll along. The Rifaasis hotel complex is one large, enclosed area, so there’s no sense of a front line and a back line. It’s simply one big hotel. Let’s take a look at building number three of the four-star hotel. They’re two-story, in a classic Moroccan style. Rooms on the second floor have balconies, while those on the first floor have an open terrace with access to the pool or garden. The corridors are carefully designed with green lawns and flowers. In the center is a cozy swimming pool and a bar with alcoholic and non-alcoholic drinks. Similar buildings are located on the right across the road. We walk to them through the hotel’s green grounds, admiring the whimsical cacti of various shapes and sizes. These are the same two-story buildings, number four. They also have their own pool and bar with drinks. There’s also a mini-club in this area. So, the buildings we just looked at contain Superior rooms. This is the most basic room category in this hotel. A one-room suite with one double bed or two single beds, plus a bathroom. Depending on the floor, the room will have a balcony or terrace. The Superior Pool View offers a pool view, while the Garden View offers a garden view. As for pricing, as I mentioned earlier, we’ll first look at all the categories, and then we’ll compare the overall cost at a glance. We’ll move on and continue to discover new hotel locations. We’re in the central part, so to speak, in the square. This is where the main reception of the four-star hotel is located. Here it is. And further on is the road to the sea. Let’s take a look at the heart of the hotel. Where does your vacation begin? The design is typical of many Egyptian hotels. It’s quite spacious and intuitive. Cozy sofas, everything is in calming tones. There’s a separate G-Relations desk and reception. Diagonally opposite is a similar building, also for guests from Italy, who flew in with their tour operator, Veratur. The Piazza Bar is also open from 7:00 a.m. until midnight. In the evening, various dances begin. In the morning, you can come for light breakfasts, and between lunches and dinners, you can fortify yourself with snacks and pizza. A variety of soft drinks is offered throughout the day. The bar menu is exactly the same as in all the hotel bars. And for an additional fee, you can get imported alcohol. I ordered a mojito. If you drink it here, it’s in a glass; if you take it away, it’s in a plastic container. Mojitos are made with mint leaves and lime. They add dark rum. You can also drink real bean coffee here. My favorite is the Americana. I love it for its balanced flavor and smooth strength. The Chibum restaurant is also nearby. It operates as a buffet. It is accessible to all guests of the Rifais complex, meaning it is one of the main restaurants of the four-star Rif Oasis Beach, which is also open to guests of the five-star CH Rifais. And now I suggest we pop in here and see how they serve breakfast. By the way, we already had lunch at one of these restaurants, the one with a sea view, when we were relaxing on the beach. It was the Citadel. Another of the main restaurants is the Italian restaurant Gioconda. It’s also a buffet. We’ll look at it a little later. For now, let’s go to Chibum. There’s a summer terrace at the entrance, and we’re greeted by friendly staff. The restaurant is open for breakfast, lunch, and dinner. The interior is generally pleasant, but I immediately noticed the low ceilings in some places. We enter the serving area. There’s a large selection of cheeses. Then there’s fruit, oranges, bananas, plums, and so on. They slice juicy melon. There’s a variety of muesli, cereals, and breakfast cereals that kids love. Yogurts and a variety of jams. What’s a breakfast without scrambled eggs? They make a variety of omelets to order. For some reason, I’m not a big fan of scrambled eggs for breakfast. I prefer a classic fried egg with bacon or fish. And of course, all these omelettes are perfectly prepared. Couscous, durum wheat semolina, and stewed vegetables. In the grill area, there are French omelettes, potato pancakes, and fried sausages of your choice—chicken or beef. Tomatoes, grilled peppers, and ready-made omelettes with ground beef. There’s shakshuka, scrambled eggs, and Po’Chat Benedict. You won’t find such a variety of egg dishes everywhere, so everyone Everyone will find eggs to suit their taste. There are at least two types of porridge in the morning: buckwheat with milk or oatmeal. We browse the vegetable and salad section. Olives and other vegetable appetizers. Of course, it’s worth getting fresh tomatoes, cucumbers, and lime after such a variety of fried foods. That’s just what you need. And here you can order and slice individual vegetable platters. There’s a fairly diverse selection of sausages. In Egypt, they’re usually made with meat: chicken, beef, or lamb. You’ll hardly find pork here. In the bread department, there are conveyor-belt toasters for quickly browning bread crusts. There’s also a bakery with the fresh aroma of various buns and coffee. The cafe’s coffee machines offer a variety of coffees. As you can see, the restaurant has many dining rooms, tables are free, and there’s plenty of space and food for everyone . The staff is bustling about. There’s a bar with drinks. And if Nescafe isn’t your thing, you can order whole-bean coffee. The orange juice is tart, pulpy, and canned, but the taste and texture are the same as freshly squeezed juice. And we’ll finish our restaurant review with the baked goods. They offer Usana caviar, various pretzels, and bagels. As you can see, there’s plenty of everything. The restaurant is quite good. It offers a classic continental breakfast with a twist of savory oriental dishes. Right at the restaurant exit, next to the bar, is a pizza area. Open in the afternoon and evening, you can grab a freshly baked pizza. There are also various interesting locations with Greek columns. In the evening, they host international entertainment, which we’ll definitely check out. We’ll continue our walk and explore the buildings in this part of the restaurant—it’s also a very beautiful place. The landscape design and Moroccan style of the buildings are similar to the previous ones. Most of the buildings are two-story, but there are also single-story bungalows. As usual, there’s a comfortable swimming pool and a pool bar. And that’s what’s especially nice. As guests of a five-star hotel, we can enjoy the hospitality of any bar we encounter. Sit down with a refreshing cocktail at cozy tables next to the green area. Look at the beautiful views from here. Note that there are rooms with a sea view. And if you’re lucky, there’ll even be a fountain nearby. This is truly a beautiful place, a pleasant place to be, step out onto your terrace or balcony, and enjoy the view. This is one of the perks of a four-star hotel that a five-star hotel doesn’t have: rooms with a sea view. Here they are on the map. We’re here now and will look at these other sea views later. So, in the buildings we just strolled past, there are Deluxe rooms. These are one-room suites, 40 square meters, with a double bed or two single beds. There’s also an extra bed. Deluxe rooms can also be family rooms. A Deluxe Family Room is a two-room suite, separated by a sliding door. There’s a bedroom with a double bed and a bedroom with two single beds. There’s also the “Prefer” option, which is a cozy, upgraded room with classic furniture. All these rooms can have a view of the sea, pool, or garden. Accordingly, their names will be prefixed with CAVW (Pull View, Garden View). Further toward the sea are other interesting buildings, housing Junior Su and Royal Su rooms. Junior Su rooms have two rooms, 50 square meters, and overlook the gardens. The Royal Su rooms have three rooms, a sea view, and access from the terrace to the relaxation pool. Such a stunning sea view opens up from here. Imagine sipping your morning coffee or an evening cocktail while enjoying the endless seascape. The only question is price. How much will this room cost? We’ll definitely check that out, too. We continue our stroll through the green grounds. These funny little birds are everywhere here. They look a bit like woodpeckers. They have an interesting coloring and a long, narrow beak. And their bill sometimes opens up like a weir. They’re called udot. Before moving on to the buildings on the right, let’s stroll through the center. There’s an amphitheater here. It has a classic shape, with soft cushions on the seats. In the evenings, there’s entertainment. There are shopping boutiques nearby. We’ll pop in again when the sun sets. Look how beautiful it is. A whole field of cacti. Some look quite friendly, almost like aloe, while others are better suited to all species. This is a great opportunity to take unique photos for your status updates in this very colorful place. But keep your distance and don’t touch the plants. Their needles are very They’re sharp and easily dig into the skin. So, especially after the bar, it’s dangerous to walk around here. And this is a spa center. For an additional fee, you can visit the sauna, get a massage, or take advantage of other wellness services. Honestly, I can’t say anything about it. We didn’t go. The Red Sea, sand, and sun were the best. And so we reached the beach. This is the final stop for Tavtaf. And those same spectacular views of the beach and sea that you and I have already explored and loved open up. But that’s not all. We still have the right side of the territory unexplored. Let’s go and take a stroll there. On this side are also deluxe, family deluxe, and prefer rooms. And everything is still in classic phase with pools and a terrace on the ground floor, where you can pleasantly sit. Many, many different plants and trees, such a green oasis. I think residents of noisy industrial cities will appreciate this kind of relaxation. It’s nice to take a dip in the pool in the morning. There’s also a pool bar, so everything you need for comfort is close at hand. There are plenty of rooms, but the grounds are also spacious, creating a sense of privacy. You can always find your own relaxing space where you can sit and relax. It’s a fairly peaceful atmosphere not only on the Sintida property, but here too. As we approach the shore, we’ll take a look at the buildings. The grounds are the same as everywhere else: green, spacious, and well-maintained, with cacti and trees growing and flowers roaming the lawn. There are also two-story buildings and single-story bungalows. Deluxe rooms offer views of the garden, the pool, or the sea. The rooms closest to the pool are ideal. Keep in mind that entertainers sometimes organize games here. There’s also a large bar, Colomba. This is a great building for an active family vacation and for those who want to be right in the center of the action. Restaurants, bars, and an amphitheater are all within walking distance. And being close to the beach is also very important if you don’t want to walk a long way or ride a tavtaf. From here, there are magnificent views of the beach. We see the cliffs that reliably protect this bay from the winds. And these are tired and happy tourists leaving the beach. This area on the very edge of the cliff is a true haven for relaxation. Here we rest at cozy tables under the palm trees and admire the endless sea, enjoying the gentle rays of the sun. I called this place a place of power for myself. I came here simply to sit and meditate. After all, in the hustle and bustle of everyday life, we rarely allow ourselves to stop and simply breathe. Another dream location. A snow-white gazebo overlooking the sea. It’s a ready-made setting for perfect photos. For yourself, for your family, and even for newlyweds. I recommend bringing a wedding dress. You simply won’t find a more romantic open-air studio. And right there, in our own bay, is hidden the famous Forsha cafe, famous throughout Egypt. A very authentic and popular place. We’ll definitely go there together. In the meantime, I’d like to once again show you the hotel grounds from the beginning of Sintida to the beach itself. Now I’ll take you along the entire grounds at Tavtaf, so you can visualize the entire Rifasis hotel complex once again. So, let’s go. We’ll start near the water park and the Sentida reception. We’ll pass our buildings. And here’s where the cacti visually divide the territory of the five-star and four-star hotels. Next are the buildings with the Superior rooms. An Italian restaurant for the Gioconda. We haven’t been there yet, but we’ll stop by. Etion Rifasis Beach and Pizza Bar. A stop to pick up more tourists. And then the seventh and eighth buildings begin. The distinguishing feature of the five-star hotels is their more modern design. And here, the four-star hotels have a Moroccan, more Egyptian style with beautiful oriental patterns. And look at these lush bushes. They stretch along the entire hotel grounds. Green gardens with a variety of cactus flowers and trees. The hotel’s spacious and well-designed grounds allow for a relaxing break away from the crowds and bustle. All you have to do is choose the building that best suits you, whether it’s near the pools, closer to the sea, or a quieter area. Here you’ll find deluxe suites, family deluxe suites, improved PR suites, and Junior and Royal Suites closer to the sea. We’re approaching a mini-park with cacti. Further on, an amphitheater and boutiques. That’s it. We’re at the final stop, on the beach of picturesque Rasubalsi Bay. I suggest you take a short break from the Refoisise grounds, although we still have a long way to go. There’s a lot to see there. Right now, I invite you to step outside the hotel to experience the popular Farsha in person. Here’s our hotel, Sintida, on the map. And the Farsha café is literally just a stone’s throw away. Next to us is Neverland. There’s a musical show at the 1001 Nights complex. There are also stations, fireworks, and the cool water park at the Pikalbatros Hotel. If your own water park isn’t enough, you can go here. We pass the Club Faraf hotel on one side, and on the other, there are villas like these, imbued with the local spirit. And here and there, you can even find beauty salons. The road is completely safe, and we got here on foot without any difficulty in just 10 minutes. Friends, we’re here. We’re greeted by an intriguing entrance, strewn with antique, authentic paraphernalia. There’s so much to see. And the beginning is very atmospheric. It’s hard to tell where you’ve ended up. Is it a grand bazaar or a museum? Tourists have been flocking here for 15 years to experience this vibrant atmosphere. And over there is our hotel’s beach. Farsha Café in Shermalsheh is more than just a café; it’s one of the main attractions. And, without exaggeration, it’s a cult place. It’s famous for its incredible fairytale atmosphere. Built on a rocky slope descending to the Red Sea, it consists of numerous terraces, balconies, and open-air rooms connected by stairs and passages. This creates the feeling of a labyrinth. Colorful fabrics, canopies, hand-woven carpets, embroidered pillows, and poufs are everywhere. Hanging lamps, colorful bottles, and antiques are everywhere. Panoramic views of the sea open up from here, and it’s especially beautiful at sunset. It’s a true paradise for photographers and selfie lovers. Of course, I have questions about sanitary regulations and how to wipe down and disinfect everything. The next question is fire safety. Labyrinths are everywhere, with dry wood and rags everywhere. What if all this catches fire when there are hundreds of guests here? Well, if we leave those questions aside, it’s an oriental fairy tale that comes to life in the evening. Whimsical lamps are lit, and the air fills with hookah smoke accompanied by rhythmic music. We’ll do just that. We’ll return here after sunset. Temple Beach is nearby. It’s a paid recreation area where you can sunbathe and swim. Also next to the farsha is the seafood restaurant Starfish. At the entrance, there are displays of seafood, various fish, shrimp, and large lobsters. We choose. All this will be prepared for you, and you can enjoy lunch or dinner on the terrace with a stunning view of the sea. Look at this interesting spot right on the edge of the cliff. Apparently, they’re preparing the site for a cafe or a cozy hotel. Perhaps one with access to the beach via those glass panoramic elevators. I think you and I, my tourists and subscribers, will someday implement a similar project to build a fashionable hotel. We will own it as fractional owners and relax in comfort as owners. Friends, we returned to the Forsha café in the evening. As dusk approached, the café was transformed. Hundreds of lights lit up, creating an incredibly romantic and mystical atmosphere. We thought we’d just pop in, but no. We waited about 30 minutes. This time could have been spent in the café by the entrance, grabbing a pizza and sipping a refreshing cocktail. Finally, we got through. And here’s the evening forsha. It’s a completely different place. Everything glows and shimmers. At this time, these rugs, pillows, and antique utensils transport you even more deeply into the past. Judging by the crowd, it seemed to me that 90% of the guests here were Italians, while the rest were from the CIS. The terraces were filled with guests. Everyone was comfortably settled. Some are drinking tea, others are smoking hookah and dancing. Eastern melodies. Laun, Egyptian antiquity, the Red Sea, popular Italian hits, and aromatic hookahs. All this is the magic of Farsha. The café welcomes guests until 2 a.m. Be sure to stop by while vacationing in Sharm El Sheikh. The best time to visit is an hour before sunset. You’ll have time to catch the café in daylight, enjoy the sunset itself, and witness the magical transformation when the lights are turned on. After sunset, as you can see, it gets very crowded. Wear comfortable clothes, preferably without heels, as you’ll have to go up and down uneven wooden steps. The most convenient way to get there is by taxi. Just tell the taxi driver, “Forsha Café.” All the drivers know this place. Ultimately, we come here. Not just to dine, but to immerse ourselves in a magical, relaxing atmosphere, feel the spirit of the Middle East , and take unforgettable photos. And this isn’t the only place near our hotel. We’ll also take a trip to the picturesque old town. Before we return to the hotel, we’ll explore its evening amenities. As evening falls, the hotel grounds are transformed, taking on a special charm. The fountains and jacuzzis take on a different look in the illuminated lights, and guests enjoy dinner in a variety of restaurants. Let’s discover something new today. I suggest we continue our culinary tour and visit restaurants where we haven’t dined yet, and then immerse ourselves in the vibrant entertainment program. Here, on the grounds of the foursome, literally steps from each other, are several bars and restaurants. One of them is Chibun. Remember how we looked at breakfast this morning? It’s time to explore it from the evening side and appreciate the buffet. I know I’m probably boring you with food reviews, but this is still an important point. Let me show you , at least quickly . This is the line that’s formed here. It’s real rush hour, but don’t worry, we’ll still go through and show you what’s going on. And you know, despite the crowd, it’s very cozy inside, and the atmosphere is friendly. The staff, as usual, is working hard and smiling . The dessert table immediately catches your eye. As always, there’s a wide variety of colorful pastries. And there’s chocolate and cream ice cream. The queen of the evening buffet is, without a doubt, mango. And guests happily confirm this, tucking into this juicy fruit. The supplies are constantly replenished, so there’s no problem finding something to eat. Everything is thought out for guests’ comfort. Children happily help themselves to their treats without any help. There’s a large selection of salads and fresh vegetables. They’ll be just right for our fish or meat. There are also individual vegetable slices, herbs, lime, and so on. And, of course, there’s a sea of pickles, all kinds of vegetables, salads, olives, and much more. Everything looks truly fresh and well-prepared. And that’s what’s so great about it. Despite the large number of guests, the buffet still has plenty of food. Drinks include draft beer and local spirits from the Pharaoh brand, as in all the bars and restaurants at Reef Uasis. There’s also white and red wine. Next comes the hot food area. Flatbreads, some lentils, Indian cuisine, vegetable curry. And then there’s Asian beef, wok-style noodles. A dietary menu. We see options for boiled meat, fish, vegetables, and classic dishes: goulash, rice, vegetables served with rice, and boiled potatoes. At the grill station, there are fried vegetables, tempura broccoli, Japanese-style chicken, and squid. There’s pasta with vegetables. We move on to the soups. Typically, two types of soup. Today we have tomato soup and Italian wedding soup. The name is certainly interesting. It also looks nice. The ceilings are low in places. As I mentioned earlier at breakfast, they make sushi here. The interior has a variety of table arrangements. Small square chairs, round chairs, and sofas. It’s all comfortable and cozy. There’s a bakery with buns, machine coffee, and tea bags. As for coffee, as I already mentioned, they have bean-to-cup coffee too, please. That’s what dinner was like at the Chibum restaurant. In terms of selection and variety, it’s probably similar to the main restaurant, Mos, in Sintida. But personally, I thought Sintida was somehow more sophisticated. It’s also noisy, which is understandable. Guests from the entire complex come here for dinner, while the Most restaurant is only for guests of the Sentida five-star establishment. Of course, these are just my personal, subjective impressions. Some people will like it better here. And now I invite you to check out another dinner at the neighboring restaurant. It’s located very close by, also on the Rif Oasis Beach four-star property. The Italian restaurant, Lazhakonda, is also one of the main restaurants, meaning it’s part of the all-inclusive concept. There’s no extra charge and it’s open every day. You don’t need to book it like the à la carte restaurants. It’s buffet style and only serves dinner. It immerses you in the atmosphere of Italy from the very first moment. The space is open, in the style of a gazebo. The interior is cozy. The furniture and tablecloths are crisp white . Architectural elements like columns are everywhere. And there’s even a stool in the center of the room. Fountain. The hotel really wanted us to feel like we were in sunny Venice. Let’s take a look at the serving areas. Salads, pickles, the same sun-dried tomatoes, various fresh vegetable slices, dressings, ready-made salads, and so on. Instead of air conditioning, there are classic fans. And what would an Italian restaurant be without their traditional pizza? Freshly baked, various types. Next comes the main course. The fruit scene is a familiar one. The same mangoes, figs, bananas, and grapes as in the other restaurants in the Oasis complex. The same desserts and cakes that are hard to resist. As for drinks, the same as in all the restaurants in the hotel complex. And, of course, they serve ice cream here too. My son and I couldn’t resist and ordered a scoop each: a scoop of chocolate and a scoop of ice cream. And now, with such a delicious boost, we continue our evening stroll. Just a few steps and we’re at the piazza bar. Let’s see what’s going on here in the evening. There’s a truly lively atmosphere here . The evening is in full swing. Guests are sitting at tables, relaxing, chatting, and enjoying cocktails. And if you pay attention, it becomes clear who’s setting the tone for the evening. It’s mostly Italians who are here, relaxing. Their energy is palpable. The bartenders will make you a variety of alcoholic and non-alcoholic cocktails. They’ll pour beer, juices, tea, and other drinks. Someone ordered a Sunrise and Beer cocktail. Imported alcoholic drinks are available for an extra charge. We see ice cream in containers. I’m sure you know popular brands like Areo, KitKat, and Meg from Nesle. And this ice cream is not free. A container costs 150 Egyptian pounds, which is about 250 rubles. And the main highlight of this place in the evenings is dancing to live music. It’s here, with the first chords, that real fun begins. People start dancing. The air fills with laughter and energy. This is the perfect place to dance with Italians who are as open and cheerful as this music. The atmosphere is very warm and positive. The musicians play popular songs, and to these melodies, guests forget about their home. You can dance or sit quietly at a table, sipping a cocktail without any fuss. Friends, let’s continue walking. Now let’s stop by another popular bar. It’s located in the same building, one floor above the Chibu restaurant. This is Legn Sportsbar. Open from 4:00 PM to 7:00 AM. All- inclusive. Alcoholic and non-alcoholic drinks are available. If you can’t sleep at night, this is a great place to hang out, have a drink, and watch sports. Honestly, I planned to come here at 2 or 3 AM and shoot a video for you. But frankly, after the day’s filming and all that sea sailing, I was so exhausted that by 12:00 AM I was just like, “bye-bye.” Now let’s continue our walk towards the sea. Here it is, the familiar road to the beach. During the day, we race along it on a tavtaf, and in the evening it transforms into a fairytale alley. The cacti look mysterious and enchanting in the lantern light. Guests stroll leisurely, heading to the bars and restaurants. Friends, don’t forget that the hotel grounds, although vast, are completely enclosed and guarded. It’s safe. There are no strangers. Look, those are the same cacti we explored during the day. The amphitheater, which we already peered into when it was empty. Now we can hear music and joy coming from there. But here’s a surprise: we won’t be able to get in. It turns out that the evening entertainment show here, in the amphitheater, is exclusively for Italian tourists who arrived through their tour operator, Veratur. Therefore, entry is closed to other vacationers. That’s how it is. Well, don’t worry, the animations don’t end there, and we’ll get to them later. The amphitheater building houses cozy shopping arcades. Here you can find unique souvenirs, various oils, and all sorts of youth elixirs. There’s a pharmacy nearby. It has all the necessary emergency medications , like Procetamol and painkillers. Basically, the basics are there. The prices are quite reasonable, too. In fact, you don’t even need to go anywhere to buy souvenirs. Everything is right here. But I’ll let you in on a secret: the old town with its shops and restaurants is just nearby. And a little later, we’ll take a trip there. We’ll see how the beach transforms after dark. These illuminated clay vases look very mysterious. And here are those very same jacuzzis by the beach. Look closely, there are lights floating in the sea near the boat. Those are tourists. They’re snorkeling , exploring the underwater world and corals with flashlights. As far as I understand, they definitely got special permission, because security wouldn’t let them into the sea at this time. And since we’re here on the evening beach, let’s stop by one of the restaurants we haven’t tried yet. It’s located next to the Citadel restaurant, where we already had lunch. So, I invite you to Ala Carte Restaurant and Maharaja’s Indian Cuisine. We booked it immediately upon arrival, along with other Ala Carte restaurants, planning our gastronomic itinerary in advance. And then one evening came when we came here for dinner. Yes, this is a paid restaurant, but there are pleasant exceptions. You can visit it once a week on the all-inclusive basis. We took advantage of this offer. This restaurant captivates not only with its cuisine but also with its design. The spacious terrace with panoramic sea views is especially noteworthy. It’s located in an incredibly picturesque spot. We settled in comfortably and studied the menu. You can pause the video and scan this QR code to check out the menu too. Luckily, the portions are not too large, which allowed us to try several different dishes at once without overeating. They brought out fish pieces fried in a spicy batter. My daughter had tomato soup with ginger and coriander. I had lamb broth seasoned with Indian spices. My son chose his most familiar dish: rice, French fries, gravy, and chicken curry. My wife and I ordered basmati rice in a pot, yellow lentils with ginger and tomatoes, and tender chicken pieces marinated in yogurt and Indian spices, cooked in a tandoor. And fish fillet pieces, also from the tandoor with ginger and chili. One of them rolled into a big mound. You mix it all up, put it on naan, an Indian wheat flatbread, and enjoy the deliciousness. The dish is very spicy, but it’s a complete disaster for all your parasites. And if you have stomach problems, be careful. For dessert, fresh fruit salads with vanilla ice cream. We loved everything. All these spicy dishes in bowls simply convey the spirit of India and make you feel like you’re in a different place, getting that special flavor. So thank you very much. Dhihanivalt Maharaja. That’s thank you in Hindi. And we continue our evening stroll through the hotel grounds and return to the center, where the Piazza bar and the Tchibo restaurant are. It’s still very busy here. Want a snack? Please, the pizzeria. Take a seat on the terrace and enjoy. And there’s international entertainment right next door. It all starts with children’s shows, conducted in several languages: Russian, English, Italian, and German. Then the adults take up the baton of fun. This is where you can really have a blast and have a great time. Good evening, ladies and gentlemen. The main show is beginning. Good evening, ladies and gentlemen, is already being said. Perhaps the most popular hotel competition has begun: Miss and Mr. Hotel. Girls from different countries participate, and then the men take up the baton. You can have a great time here, just sit as a spectator or become the star of the hotel yourself. I agree. Oh, oh, guys, I don’t know how to tell you this, and you probably already guess. We’re heading to the restaurant again. Yes, right next to the animation area is the Kebabji grill restaurant, offering Turkish cuisine in an ALCAR format. We can visit once for free. It’s all- inclusive and requires a reservation. The name of the restaurant speaks for itself. We simply couldn’t pass it by. Its main feature is aromatic meat dishes cooked over charcoal. Well, in keeping with our tradition, I invite you to try authentic Turkish kebabs. They’re prepared right in the dining room, right before your eyes, creating the feeling of a live performance. The waiters immediately offer light appetizers and wine, adding to the hospitality. This is Orzo soup. At first glance, it might be mistaken for a dish made with unusual grains, but it’s actually a fine pasta. This soup is very popular in Mediterranean countries. Next, we were treated to a real meat feast. A huge grill pan was filled with an abundance of… Juicy beef [ __ ] shashlik, chicken, tender steaks and minced meat cutlets. All this is perfectly complemented by grilled vegetables. A real feast for meat eaters. And, of course, the culmination of our oriental feast was Turkish sweets. For dessert, we ordered the famous pokhlova. That same layered pie, soaked in butter and honey syrup, generously filled with nuts and spices. It is incredibly sweet, juicy and melts in your mouth. And again, all that remains is for me to say, in this case in Turkish. Toşikur Ederin. A big thank you to this restaurant. And now, after a delicious dinner, I suggest we get out of the hotel once again and see what the old town is like. The most picturesque option to get there is by camel, but this is perhaps risky, and the trip will take a long time. But a taxi is the ideal solution. For just $5, you’ll get to your destination quickly and comfortably. Incidentally, an important point: the hotel has its own shuttle service. The price list for transfers to Elmirkaty Street or the Old Town is $5. A car is available for a small group of up to four people, while a spacious minibus is available for larger groups. The price is correspondingly higher. The Old Town is nearby, just 3 km from our Sintida. It’s a thirty-minute walk, but we decided to take a city taxi, and it was a smart decision. We were there in just 5-7 minutes. Even before we’d fully arrived, we saw bright lights greeting us. The place itself resembles a colorful city square, filled with strolling locals and tourists, exactly as you’d imagine. Don’t let the name “Old Town” mislead you. We knew about this secret beforehand, so when we arrived, we didn’t bother looking for ancient ruins. This isn’t a historic quarter, but a skillfully crafted tourist area built at the end of the 20th century. But that’s precisely its charm. Until the 1960s, this was a simple fishing village, but now people come here for a special experience, to immerse themselves in the Egyptian evening atmosphere, to step outside the hotel, and, just like we are now, to stroll leisurely and unwind. The heart of this city is a spectacular mosque. We didn’t go inside, but we enjoyed admiring its architecture from the outside. It’s the Al-Sahaba Mosque. Its grand opening took place only in 2017. Today, it’s the second largest mosque in Sharm El Sheikh, second only to the Al-Mustafa Mosque. This is the old city, a place beloved by tourists primarily for its famous oriental market with the beautiful name Old Market. Here you can simply stroll, shop, take photos, and sit in a cozy café. A labyrinth of streets with countless shops await you, where you can find everything from oriental sweets and spices to unique souvenirs. And look at those shoes: New Balance, Gucci, Fendy. Do you think they’re original? How many mangoes are there? By the way, many tourists take whole boxes home. It’s a great souvenir. And don’t forget to bargain. That goes without saying. On average, it’s about a dollar and a half per kilo. Take a look at this abundance. You can buy the freshest seafood right here at the market. Just take your pick. Here they are, the beauties. Huge crabs and lobsters, octopus, squid, eel, and dozens of types of fresh fish. You don’t order from a menu here; you choose for yourself. The staff understands Russian even better than English. So feel free to point to your favorite catch, and they’ll cook it for you. Faras is a chain of three seafood restaurants in Sharm El Sheikh. Then we continue our shopping spree. And to go with Gucci sneakers, you can buy a Rolex or a Yulia Srdina watch for an average of $100. Probably also original. Just kidding, of course. As you can see, you’ll definitely find gifts for loved ones here. And just strolling around is also pleasant. Our excursion is over. The same taxi takes us back. We’re driving through the city at night. Lights flicker outside the window and oriental tunes pour from the speakers. And we sing along with the taxi driver. What a pleasant evening, friends. I want to praise our hotel once again. It is truly wonderful. Its luxurious grounds create the feeling of a green oasis, which delights us with its beauty both day and night. And so our review is drawing to a close. A whole 12 days have passed. I can’t believe it. That tomorrow is the flight home. Well, my dears, I’m not saying goodbye. Good night tonight, and tomorrow morning we’ll meet for breakfast by the sea. I’ll also tell you about a surprise from the airline, and together we’ll sum up this unforgettable vacation, putting a bright, beautiful end to it. A new day begins with a picturesque sunrise. And then comes the news that our flight is delayed by more than 10 hours. But we managed to have breakfast early in the morning and were supposed to fly out before lunch . And so the question arises: what should we do until evening after checking out of the hotel? As a rule, in this case, they move you to a more economical hotel or you just wait for your transfer at reception? But there’s no exact information yet. So for now, let’s have breakfast. You probably recognize the restaurant . We already got to know it during lunch. This is the Citadel. What could be more beautiful than welcoming a new day in a restaurant overlooking the endless sea and majestic cliffs? And under the gentle golden rays of dawn, this panorama looks especially captivating. Friends, it’s incredibly atmospheric and beautiful here. Accordingly, the restaurant’s architecture is designed so you can enjoy all this through panoramic stained-glass windows and see the sky through the slatted roof. Classic fans, spacious terraces bathed in the rays of dawn, pleasant design, and a leisurely atmosphere. Fresh salads, crisp greens, delicious olives, and a variety of cheeses. I take a little bit of everything. Here you can find jams, yogurts, and what you need in the morning with apricot, strawberry, or natural. Fresh pastries for tea, healthy dried fruits, crispy cookies, and marshmallows. Pay attention to the fresh fruit. Every restaurant here has this set. It’s basically a basic set of everything you need. And for dinner, juicy mango is added. Here are the chef’s pastries . Croissants, donuts, and various puff pastries are served in chocolate and margarita stacks. A hot dish. It’s immaculately clean and tidy. But the main thing is the thoughtful design. Everything is filled with details that create that very atmosphere of warmth and comfort. Appetizing grilled vegetables, French toast, and falafel. Falafel is crushed beans fried in a deep fryer. Next comes porridge, oatmeal, and rice with milk. Wonderful tomatoes under a golden-brown cheese cap. And here are delicious sausages simmered in tomato sauce. Fragrant rogu made with white beans and grilled sausages made of beef and chicken. Here is another dish for a hearty breakfast: a nutritious bean appetizer. Next comes the Italian frittata— a dense omelet with filling, or, please, just mashed potatoes. You can complement it with those very same delicious sausages from the grill. At this station, the chef prepares various types of fried eggs and omelets to order. Would you like a classic fried egg? Yes, please. The most delicate scrambled eggs are easy. And here we have the base for Eggs Benedict. The eggs are already cooked. All that’s left to do is add a bun, sauce, and cheese. And a masterpiece is ready. This is how I ended up with such a filling and nutritious plate. Everything you need for a perfect morning. Eventually, you realize that breakfast in such a place is more than just food. It’s a ritual that gives your body energy, and your soul emotional nourishment and aesthetic pleasure. And what about desserts? Beautiful croissants with chocolate Nutella. While on vacation, relax and indulge in some delicious treats. Diet can wait at home. Bottom line: a simply amazing morning and breakfast at the U Morya restaurant, which is one of the main buffet restaurants and is available to all guests: both five-star and four-star, without any extra charges or reservations. I hope, friends, I’ve managed to convey its flavor and atmosphere to you. And now, let’s pack our bags and head to reception to find out what ‘s happening with our check-out and flight delay. Honestly, I don’t want to leave here, but everything comes to an end, by the way. At least we found out about the flight delay in advance, and not just at the airport, otherwise we would have had to waste time in the waiting room. So, let’s go to the tour operator information folders. And what do we see? Hello, dear guests. Everyone’s hotel rooms have been extended for one night for the flight scheduled to depart today. And your flight information will be at reception this evening after 6:00 PM. Please check. Hooray! Our flight was delayed, and we were left at the hotel, in our own rooms. Ahead Another sunny day filled with positive emotions. We were grateful to the Almighty for such circumstances. Another full day of delicious restaurants, the beach, the sea, and the underwater world. We soaked up every ray. And only in the evening, happy and satisfied, did we head to the airport. Friends, we have finished watching a long review of the Rifasis hotel complex, which includes the 5-star Sentida Rifasis Sens and the 4-star Rif Waziis Beach hotels. I hope I was able to give you the most complete picture of a vacation at these hotels. Now it’s time to summarize. Let’s once again highlight the complex’s main advantage. Let’s dot the i’s and cross the t’s in comparing 5-star and 4-star hotels. And as I promised, let’s look at the current prices. So, the main thing is the beach on the Red Sea. What we come to Egypt for is the large, sandy, windless Rasumalsite Bay, sheltered by cliffs from the cold winter winds. It’s comfortable here both summer and winter. The gently sloping sandy beach makes it comfortable for swimming, especially for families with small children. It’s also easy to swim right from the shore past colorful coral or dive from the pontoon to discover the rich underwater world, the inhabitants of which we’ve already met and whose names you now know. You can spend the entire sunny day on the beach, enjoying the entertainment, playing sports, quenching your thirst at the beach bars, grabbing a freshly baked pizza and burgers, or enjoying a hearty lunch at the beach restaurant with panoramic sea views. Another advantage of the hotel is its location. The popular Farsha cafe and the picturesque old town for shopping and exploring are within walking distance . Another strong point is the hotel’s food, which is easily above average by Egyptian standards. Let me recap the key differences in dining options. Guests of the five-star hotel have access to all four main buffet restaurants, while guests of the four-star hotel have access to three of them. All guests can dine at five à la carte restaurants, three of which offer complimentary dining. As for drinks, there are 10 bars on site. All are open to guests of the five-star hotel, while the four-star hotel has seven. Alcoholic beverages are local brands, but of good quality, from well-known, trusted producers, and are available 24 hours a day. Another advantage is the vast green area, quaint cacti, large palm trees, and ornamental trees. All this creates a comfortable green oasis in the desert. The main difference between the five-star hotel and the four-star hotel is that guests of the four-star hotel have access only to their own area, swimming pools, bars, restaurants, and the beach. They don’t have access to the five-star hotel’s amenities. The four-star hotel buildings of the Uasiis Beach are located closer to the sea and, accordingly, offer sea-view rooms , making the beach easily accessible. There are active entertainment programs here , and three times more guests than at the Five-Star Hotel. Plus, guests of the Five-Star Hotel come here. The buildings of the Five-Star Hotel Sentidorifasis are located behind the buildings of the Four-Star Hotel, further from the sea. And this has its charm. The atmosphere is quieter and more relaxing. There are no entertainment programs, and in the evenings, we relax to the tunes of the piano. Guests of the Five-Star Hotel have their own exclusive buffet restaurant and bars, which are not accessible to guests of the Four-Star Hotel. The Five-Star Hotel has poolside rooms, which are reserved for adults only, without children, for maximum privacy and comfort. Guests of the Five-Star Hotel have access to their own territory, as well as the entire infrastructure of the Four-Star Hotel. This means guests have access to the entire Oasis hotel complex. Complete freedom. Overall, both the Four-Star Hotel and the Five-Star Hotel are wonderful in their own way and are definitely worth your consideration. The choice depends on your priorities and budget. And I should note, these are not the best hotels in Sharm El Sheikh. There are others, also better, with their own advantages. And these aren’t premium or luxury. For luxury, we fly to Abu Dhabi. These are simply good, solid, Egyptian-style four-star and five-star hotels. Let’s look at the example of my online store, enjoys.travel. Just type enjoys.travel in the search bar and that’s it. And you’ll be taken to the website. Then, in the menu, we can choose tours, we can choose hotels. Let’s look at tours, that is, those that already include flights. We choose the departure city. Our departure city. For example, I’ll choose the most popular one, for example, Moscow. We’ll choose Egypt as the destination. Let’s fly in May, for example, so, uh, we’ll fly from the eighteenth to the twenty-first. So, in this timeframe, what’s the most profitable, it will give you by days. Let’s fly for seven nights for a week, for example. and the number of tourists. Then, click the filters button. Here’s the hotels tab. Let’s immediately select the ones we’re interested in. Reef. We just need to write reef. And options will be immediately suggested here. Here. We select the four-star Oasis Beach Resource and select the five-star Sinthida. That’s it, we’ve selected two hotels. Find a turret. So, Oasis Beach Resort. Four stars, 189,000. Let’s go to this tab and we can already look. I immediately group by rooms, because it’s convenient. We immediately see the different room categories. Here, the most affordable is the Superior Garden View. Next is the Superior Pull View, that is, 189, here 193. Further, further, further. There they are. Delux Family, Junior Suite, Royal Suite. So, let’s look at the pool view. Superior Pool View 193,000. Let’s move on. This is the most affordable option. Let’s go back here and see all the tour options. We’re flying on May 20th for seven nights, upgraded pool view. The tour also includes medical insurance, round-trip airport transfers. And here are the flights. We’re flying from Sheremetyevo. One of the advantages of booking in advance is the ability to choose flights that suit you best. That is, you can choose a different flight by clicking the button. And here are the different offers. Let’s look further. Sundarif Oasis. Let’s look at the top five. 196,000. Let’s go back here too. We’ll also group by room. And the most affordable is Superior Garden View, that is, Superior with a garden view. The next one is Superior Pool View, which is a little more expensive. And then there are the other room categories. Here are Family Pool View, Comfort Pool View. Let’s look at this superior example. Let’s go to it. 202,000. And it’s all here. All the descriptions, all the parameters. That is, the departure date is May 21st for seven nights, an upgraded pool view, medical insurance, transfers, and here are the flights. And when you’ve finally decided on something, we can send you a request. It doesn’t obligate you to anything. We’ll simply consult you in detail about this tour. More experienced tourists, however, immediately click the “buy” button, fill in their passport details , and pay for the tour, um, with a debit or credit card, just like in any online store, without any commissions. You can also read the answers to frequently asked questions here. So, don’t worry about errors. In any case, we’ll send the booking form for approval, review it with you, verify your information, and only then will we finalize the tour. So, regarding prices on Enjoy Travel. This is a direct integration with reliable, well-known tour operators. We don’t add any markups; you can compare. You can also easily view your current prices by entering your departure city (Kazan, Moscow, or Ufa), your destination (Egypt), your dates in the filters, select Refugios, the number of tourists, and the number of nights. You can easily book your tour with my personal consultation and support. Or, write to us, and we’ll create a selection of tours based on your criteria. We can also suggest some great hotels in Sharm El Sheikh. All useful links and my contact information are in the description below the video. And which room category would I choose for my next vacation at this hotel? Let me tell you right away, these hotels are rightfully considered refundable. That means many tourists, after trying different hotels, choose these Refugios again. So, there’s something to it. So, on my next family vacation, I stayed in a four-bedroom Deluxe Family room with a sea view. Yes, I might miss the Mos restaurant and the Cactus Bar. And there’s this psychological aspect: you can go to our restaurants and bars, but we can’t go to yours. But I think the proximity to the beach makes up for all of this. And the deluxe rooms here are more modern in terms of renovation and furniture. If I were flying here for the first time, I’d take the five-star Sintida without a second thought. It’s the perfect option to take in the vastness of the complex, try out all the amenities, understand its geography, and decide for yourself where you ‘ll be most comfortable next time. But I wouldn’t choose suites like the Royal and Jorpp Suites for their price. Because the amenities are the same as everyone else’s anyway. I’d be interested if… For example, they could have had their own exclusive Royal Restaurant or their own exclusive section of the beach, or maybe even elevators, for example, right, where you go down to the beach. That would probably be interesting. Another advantage of the entire complex is the large number of swimming pools, including heated ones. There’s also a full-fledged water park with a variety of slides, a bar, and a separate area for small children. The water park is freely accessible to guests of both five-star and four-star hotels. As for entertainment, there is plenty of it. Daytime entertainment is in Italian, evening entertainment is international, and some is in Russian. It’s mostly tourists from the CIS countries who participate. There’s no nightclub or disco until the early hours, but there are 24-hour bars. There are plenty of photo op locations on the grounds. Another thing that’s hard to capture in a photo, but it creates a positive impression of your vacation, is the friendly staff. Especially at the Five, where we spent most of our time, you truly feel welcome. And it starts with the smile at reception upon check-in. And it’s felt in everything: in the work of the waiters, the bartenders, the housekeeping. I give them all high marks. And you know, I’m even a little ashamed now. I never got around to changing my dollars properly. I gave my small amount to the guy who cleaned our room, and the others kept getting ready, until the days flew by in this pleasant bustle. And someone else will say: “But you’re one of us, a travel agent, so we did everything for you.” Guys, nothing of the sort. This is not a promotional tour. I flew, just like you, as a tourist, with my family during peak season, when my wife was on vacation. The two-week tour cost almost 500,000 rubles. And secondly, this hotel needs no advertising. No one will follow you around like some important agent here . He’s long since earned the love of Italians and local tourists, first and foremost. That’s why we were treated just like everyone else. And someone else might ask, “Felix, why are you only showing off your beauty? Show me the dust under the bed, argue with someone, find a reason to start a fight in bars and restaurants.” I understand that these inspector-style videos get millions of views and go viral. Well, I’m not chasing that. It’s important to me to show respect for my tourists and the people who work day and night to organize our vacation. What’s my position? As tourists, it’s perfectly normal and right to share your subjective opinions. Like it, don’t like it, there’s nothing wrong with that. Please, as a travel agent and reviewer, I need to give you an objective picture. My job is to show and tell you, for example, look at the dim lighting in the room . But I have no right to say it’s terrible or, on the contrary, perfect. Why? Because one tourist will say, “I’m not flying there to read paperbacks, I’m flying there to sleep and rest.” That kind of light is perfect for me. Another will be outraged, saying how can you even see anything ? It’s pitch black. Both will be right in their own way. And I respect everyone’s opinion. Here’s another simple example. There are two-star or three-star hotels where everything is very modest. Someone, after looking at them, will say, “Well, that’s a nightmare.” Well, if I, as an agent, were to say that, I’d be insulting the tourist who’s flying there for the third time and loves everything there. I’d be undermining their choice and their feelings. Therefore, I’ll present the features as objectively as possible, and you can draw your own conclusions about whether it’s right for you. And returning to the question about the dust under the bed, honestly, I just don’t look there. When I fly on vacation, I consciously seek out beauty. I look for the positives and savor them. And it’s these benefits I want to show you, because my goal is to first distract you from all the daily hustle and bustle, at least for these two hours of video. And then, for two weeks, immerse you in this beauty, so you forget about everything, relax, and return home filled with vivid impressions, not petty quibbles. After all, we have more than enough of this dust, problems, and negativity at home. All of this pours on us all day long from TV screens and phones. Today, more than ever, we see how fragile this world is. So, friends, if you’re already on vacation, just enjoy it, look for the positives, embrace the positive, and collect beautiful moments, just as I try to do. I’m sharing my videos with you. And all those little things, like slightly worn furniture in the room or flight delays, are just background noise. Is it worth ruining your most important opportunity to be happy here and now? That’s it, friends, let me know in the comments what impressed you most. Your opinion is very important to me, and I’ve done my best for you. If you found the video helpful, please like it and share it with your friends. A special appeal to experienced travelers: if you’ve already vacationed here, be sure to leave your tips and recommendations in the comments. This way, we can help those who are still choosing their perfect vacation. Subscribe to the channel so you don’t miss new helpful videos. This was Felix Nabiv, your personal travel agent. I wish you many travels, and I’ll see you on the beach.
19 Comments
Солнечные приветствия друзья 😎👋🏾🏝️ Приглашаю вас окунуться в отдых в эти два популярных отеля в безветренной бухте Шарм-Эль-Шейха!
00:00 Приветствие
04:04 Sentido Reef Oasis Senses Resort Sharm El Sheikh 5*
07:00 Ресепшен и лобби-бар отеля Sentido 5*
10:14 Завтрак в ресторане MO’S
14:50 Номера отеля Sentido 5*
23:46 Cactus Bar
25:47 Пляж
44:17 Красочные кораллы
55:55 Обед в ресторане Citadel
1:00:20 Обед ресторане MO’S
1:05:30 Пляж на закате
1:09:30 Ужин в ресторане MO’S
1:15:55 Ужин в la cartе ресторане La Terrazza
1:19:35 Аквапарк
1:21:45 Теннис, Футбол, Фитнес
1:23:54 Номера отеля Reef Oasis Beach Resort 4*
1:28:06 Завтрак в ресторане Cibum
1:32:58 Номера отеля Reef Oasis Beach Resort 4*
1:41:27 Кафе Farsha
1:48:14 Ужин в ресторане Cibum
1:52:48 Ужин в ресторане La Gioconda
1:54:53 Вечерние анимации. Piazza Bar и Спорт-бар Legends Sports Bar
2:01:06 Ужин в a`la carte ресторане Maharaja
2:05:07 Ужин в ресторане a`la carte Kebabgy
2:07:07 Старый город
2:13:17 Завтрак в ресторане Citadel
2:20:00 Завершение
2:24:08 Цена тура
Добрый вечер. Ну Феликс наконец то!!!
Спасибо Вам за СОЛНЦЕ 🌞 и как всегда прекрасный эксклюзивный обзор.
Цена кстати за такой отель получается адекватная?! Всё-таки такой пляж – это редкость для Египта….
Большое спасибо за столь подробный обзор отеля (обоих)!
А в каких числах (месяце) вы были в Сентидо?
Скажите пожалуйста, стоит ли ехать в Египет в январе?
Замечательный и подробный обзор, спасибо автору!
Отель для итальянцев)цена для СНГ космос
Пряж эль фанар лутьший
Феликс, такое удовольствие смотреть Ваши обзоры ! Спасибо большое !
Феликс, вы лучший! Каждое видео круче предыдущего! ❤ Подскажите, пожалуйста, если знаете, размер коек для ваших детей в номере? Наше дите 175 см ростом поместится?
Супер обзор, 4 года назад был в этом отеле обновили воспоминание )
Приветствую, самый лучший обзор!!!! 🤝
Феликс Добрый день. Досмотрел выпуск до конца с удовольствием на одном дыхании . Это моя любимая бухта . Отдыхал в соседнем отеле Faraana Reef. Эту бухту я перенырял от пирса El Fanar до поворота в бухту Шарм Эль Майя ( если что есть видео доказательства).
Скажите пожалуйста какой вам отель понравился больше Baron Resort 5* или Sentido Reef Oazis ?
Самый лучший детальный обзор на этот отель
spasibo
Самый лучший обзор
ЛУЧШИЙ обзор Этих отелей.🤩🤩🤩🤩🤩🤩🤩🤩🤩🤩🤩
Ода,лучший отель😝❤️🔥понравись рестораны