Galatopita is one of the our favorite desserts! It’s a Greek milk pie & is a semolina based custard, so it’s heartier than most standard creams.
Semolina is also the base for the cream in bougatsa & galaktoboureko, two other very popular desserts in greek gastronomy.
I use the @miskopasta fine semolina (simigdali psilos) which I find at @la.g.ma , the LA Greek Market. If you use diana10, you will get 10% of your order!
Get the recipe for this popular sweet treat on the blog!
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Galatopita is one of the our favorite desserts! It’s a Greek milk pie & is a semolina based custard, so it’s heartier than most standard creams.
Semolina is also the base for the cream in bougatsa & galaktoboureko, two other very popular desserts in greek gastronomy.
I use the @miskopasta fine semolina (simigdali psilos) which I find at @la.g.ma , the LA Greek Market. If you use diana10, you will get 10% of your order!
Get the recipe for this popular sweet treat on the blog!
https://onxeniastreet.com/2025/11/05/galatopita-greek-milk-pie/
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