Machine: ECM Synchronika ii

Grinder: MC6

Coffee: Montecarlos medium roast by George Howell

Basket: 17g La Marzocco

Dose: 17.3 grams

Yield: 34 grams

Time: 30 seconds



by twelvegaugee

9 Comments

  1. RustyNK

    That has to be the most even extraction Ive ever seen. It’s like the water came out of every hole at the same time.

  2. Ooslnek

    ![gif](giphy|nEZ822P20D1NeEv0lU|downsized)

  3. Squawnk

    It was so perfect I even sniffed at the same time as you in the beginning of the video, had to go back and make sure my ears didn’t deceive me, 10/10 no notes

  4. fragrantdelit

    You’re a true barista! I would have loved to see the result in the cup!

  5. Informal-Force7417

    Damn you on fire bro lol good on yah

  6. SirDancealot84

    Man I’m just sitting here drooling all over my phone. I’m going to start this journey soon with a semi-auto delonghi. I hope I can do it, I have no idea lol.

  7. Double0dude

    Shot looks great!

    Assuming that you have the stock burrs in the AG sense, do you even use it anymore when you have an MC6? I’m pretty convinced that the MC6 will be my next grinder. Do you ever pull lighter roasts with the MC6?