Mississippi pork roast turned into a French dipper, had this with some jalapeno potato chips and it slapped

by thejesterprince1994

8 Comments

  1. spraypaintsaint

    I love all of those things and now must try it. I think it needs a name, but a Mississippi Dipper sounds kind of suspect.

  2. evilest_nez

    This is exactly how I eat the Mississippi pot roast… straight shred and sandwich!!

  3. wrrdgrrI

    Important question first: did you use Ranch or Italian dressing? Looks fantastic 😋

  4. spaceace321

    I bet that was glorious! I need to make a massive roast and have leftovers for this sometime

  5. Selenn01

    Looks tasty 🙂 Why is it called French though? As a french girl I am surprised as I see so many french called recipes 😁

  6. ControlQuality960

    Good lord…I could destroy that.

    Forgive my ignorance, but what is the bread that you used?

  7. ShiftyState

    You have my undivided attention. The whole thing looks delicious!

    What kind of bread is that?