Dining and Cooking
Creamy tonkotsu ramen with seared chashu, ajitama, wood ear mushrooms, scallions, bean sprouts, and a touch of corn. Rich, savory, and deeply comforting.
In Ramen

Creamy tonkotsu ramen with seared chashu, ajitama, wood ear mushrooms, scallions, bean sprouts, and a touch of corn. Rich, savory, and deeply comforting.


Creamy tonkotsu ramen with seared chashu, ajitama, wood ear mushrooms, scallions, bean sprouts, and a touch of corn. Rich, savory, and deeply comforting.

by FlirtatiousGirl4

5 Comments

  1. ZingerFM01023050

    That… that looks immaculate I can’t lie. This is my wet dream right there. Mind dropping the recipe?

  3. acshou

    Only missing a sheet of seaweed. Otherwise, 💯 out of 💯!