Diced onion (1/2) Garlic diced(3 cloves) Sun dried tomatoes (8 halves) quarter them if your mouth is small Sun dried tomato oil to cook in all in Lemon zest(juice if you like) Penne pasta Regiano. Salt/pepper
My SO has been having me make this weekly for a while. Simple, tasty. Maybe give it a go.
Fine, I'll sub to you, funny-sounding man. (kept showing up in recommended) Now make burger buns with beef stock and make the beefiest burger ever made!
I really love how he speak. He tslk funny. Tbh, that's the only reason I'm watching everything he made. Am i going to make what he's making? No. Heck, maybe never. Am i never gonna stop watching his videos? Absolutely.😆
34 Comments
Now that looks beautiful
I might have to try making this, never had it and now I feel like I gotta
Looks great!
Is this boy or girl?
A fellow New Jersian! I hope we can still be friends since I'm from South Jersey and clearly you're from up top!
My first time seeing your videos. I am well entertained sir
LMAO that "Happy Birthday, Jerkoff!" can tell he's a real friend!!!
Mom, why is Josh Peck making Italian dishes and talking like that?
I'll make that
I’ve learned you gotta add the garlic in the last 10-30 seconds or keep it on low temps throughout, it burns very easily. Love, always
Yes I do, I think you're very handsome
Diced onion (1/2)
Garlic diced(3 cloves)
Sun dried tomatoes (8 halves) quarter them if your mouth is small
Sun dried tomato oil to cook in all in
Lemon zest(juice if you like)
Penne pasta
Regiano.
Salt/pepper
My SO has been having me make this weekly for a while. Simple, tasty. Maybe give it a go.
My family has been making this for decades. I think Lidia Bastianich was one of the first people to popularize this dish, though she used Orrecchiete.
gimme all the burnt garlic, I'll take care of that for ya
I wonder if this dish would make me like broccoli or at least can be made with cauliflower XD
TOOL!
nice meal, even better shirt.
BROOOO THAT LOOKS FIRE IMA MAKE THIS
Fine, I'll sub to you, funny-sounding man. (kept showing up in recommended) Now make burger buns with beef stock and make the beefiest burger ever made!
Damn all my friends ever made me for my birthday was depressed.
nice shirt nerd
Oliver erl
i make the same thing at home all the time, but i add portabellas and use a bit of chicken stock in the sauce
"Gahlic"
I dig that accent.
first
No way i see this just now, it was my birthday yesterday when this was posted so im gonna tell myself this was for me
Tool shirt earned you a sub
Love you too
"lost in action"
You're an underrated creator my friend
Yes I do
I really love how he speak. He tslk funny. Tbh, that's the only reason I'm watching everything he made. Am i going to make what he's making? No. Heck, maybe never. Am i never gonna stop watching his videos? Absolutely.😆
I can see why your shirts are always fucked up lol even your clothes wanna taste your food
"oh you find me attractive"😂