These were just packed in neutral oil. You can see the sardines are in larger chunks bones and all. However, these are incredibly decadent and rich. They are very fatty with almost gelatinous texture. The bones melt away for a lingering finish. These I ate straight from the tin and toasted some bread to soak up the liquid. 10/10.

by Particular-Wrongdoer

5 Comments

  1. Perky214

    Ooooooo did you order those online or get them while in Japan? Any idea on the brand?

  2. Tinned_Fish_Tyler

    Yum! They look so good.
    I have this can but haven’t opened it yet