Prime rib basting in its own juices. 2.5 hours over an open fire by Hungry_Ad_4329 6 Comments taita25 2 months ago And then you squeeze a good portion out. You should do brisket with black gloves. Outrageous_Ad4252 2 months ago This is just a great post. Thanks Salamander115 2 months ago looks greatthumbnail photo looks like tip of a severed thumb smokedcatfish 2 months ago That right there is how you do it folks. Friendly-Elk-2015 2 months ago I want to try this. Have gas grill with rotisserie. What did you do exactly? Illustrious-Coat3532 2 months ago Dam son.
taita25 2 months ago And then you squeeze a good portion out. You should do brisket with black gloves.
Friendly-Elk-2015 2 months ago I want to try this. Have gas grill with rotisserie. What did you do exactly?
6 Comments
And then you squeeze a good portion out. You should do brisket with black gloves.
This is just a great post. Thanks
looks great
thumbnail photo looks like tip of a severed thumb
That right there is how you do it folks.
I want to try this. Have gas grill with rotisserie. What did you do exactly?
Dam son.