Using my favourite pans by Dorsch Canada #dorschpartner They’re ceramic coated, chemical free and extremely nonstick making it easy to cook with less oil. Use my code “Bayan” for 10% off!
Mix everything together Take 1/3rd of the meat and press it in between 2 layers of parchment paper. Roll it out thin, then remove the top parchment paper, and roll the meat into a scroll. Do this with the remaining meat as well. Place the scrolls in a baking dish and bake at 400F for about 20 mins. Then unravel the scrolls, and optional: stick back into the oven to crisp up, or fry in a pan to get crispy.
Greek salad: Cucumber Tomato Bell pepper Onion
Creamy Greek dressing: Yogurt Vinegar or lemon juice Salt Pepper Oregano Touch of garlic powder
Gyro and doner is essentially the same thing. But I personally think making a meatloaf size thing I'm cooking it hole and then slicing it thinly gets the job done better
25 Comments
Viral Doner Kebab Made into Gyro Meat
Using my favourite pans by Dorsch Canada
#dorschpartner They’re ceramic coated, chemical free and extremely nonstick making it easy to cook with less oil. Use my code “Bayan” for 10% off!
1lb lean ground beef
1 tbs Cajun seasoning
1/2 tsp cumin
3/4 – 1 tsp salt
1 tbs olive oil
1 small onion, puréed
Mix everything together
Take 1/3rd of the meat and press it in between 2 layers of parchment paper. Roll it out thin, then remove the top parchment paper, and roll the meat into a scroll. Do this with the remaining meat as well. Place the scrolls in a baking dish and bake at 400F for about 20 mins. Then unravel the scrolls, and optional: stick back into the oven to crisp up, or fry in a pan to get crispy.
Greek salad:
Cucumber
Tomato
Bell pepper
Onion
Creamy Greek dressing:
Yogurt
Vinegar or lemon juice
Salt
Pepper
Oregano
Touch of garlic powder
yeero… looks good tho
talk a little faster next time, i could almost understand what you were saying!
Gyro is fake doner nothing else, it is thicker because greek are not skillful enough to cut it thinner.
Looove this!
❤️
Gearo
I like the back with mince
AM BACK ON THE PORKKKKKK!!!
Gyro and doner is essentially the same thing. But I personally think making a meatloaf size thing I'm cooking it hole and then slicing it thinly gets the job done better
if this is an ad, u should say it ALWAYS
Yeero meat is useally from prok. So how come your recipe tastes the same?
Horiatiki doesn’t have white onion either and you’re missing the olives lol
A lot of people have been posting about this, but you’re the only one who has put it under the broiler to get it nice and crispy. Brava! ❤
Gyro (EE SOUND AT THE START) is just Greek Döner literally same thing
💚💚💚💚💖💖💖💖🎉🎉🎉🎉💝💞🌙✨️⚡️🙏🏽🦋🌸🌺🕊🤍
I was not going to eat until this video.
Good lord, learn how to pronounce gyro… it’s unreal
Gear-o 😂
Hard pass on those baking trays.
This just looks so good I want to try this recipe but I don't have the time
Perfect way to keep out the carbs – Greek Salad, genius !!!
Burnt
It's (year-o), not (Gear-o)
❤️ I want this in my belly!