Marinated Olives with Feta & Herbs Appetizer

Warm, herby olive oil + creamy feta + briny olives = flavor-packed magic

Print this recipe on the blog: https://www.dimitrasdishes.com/marinated-olives-feta-with-herbs/

What you’ll love:
Salty mixed olives
Creamy cubed feta
Garlicky herb-infused olive oil
Tangy balsamic splash
A touch of heat from red pepper flakes

What you need:
Olive oil
Garlic cloves
Rosemary, thyme, oregano
Crushed red pepper flakes
Mixed olives
Feta cheese, cubed
Balsamic vinegar

How to make it:
– Warm oil with garlic and herbs until fragrant
– Add olives + red pepper flakes → warm through
– Stir in feta, balsamic, oregano → toss to coat
– Cool to room temp → jar it up
– Chill overnight, serve warm or room temp

Serve with crusty bread or homemade pita
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