I guess if I can’t do brisket perfectly, I’ll stick with mediocre chex mix…
I guess if I can’t do brisket perfectly, I’ll stick with mediocre chex mix…
by Jae240
16 Comments
Upbeat_Land_4336
What about sub par cheese dip? This is kinda bull shit yo. I came here for shitty cheese dip and expect nothing less from you op.
Also, just keep trying my dude. You’ll get there, its a tough cut to master but once you do its earth shattering and opens lots of doors food wise. Keep pushing homie.
Personal_Rip_145
Whaaaaat……..??
NotRadTrad05
Goldfish in chex mix isn’t something I’ve had but sounds good.
SmithyMcSmithton
Come on now, at least make some puppy chow!
Underwater_Karma
No wrong answers
Bio_Menace
Come on man, what temp and time??
I need this recipe yesterday!
_laurenn_nicoleee
Ooooo we literally did this through Christmas and made a batch today too!
We did Chex, cheez its, gold stars (Texas HEB thing , it’s goldfish really), bugles, mixed nuts, pretzels, and wheat thins!
I make a sauce for it: butter, low sodium soy sauce, Worcestershire sauce, franks hot sauce, a little brown sugar – simmer in a pan and cool. Add to mixture little at a time to coat evenly. Don’t over do it!
This is soooo good! You could also just commented butter/oil and some seasoning! We like meat church!
xXTERMIN8RXXx
This looks more like Munchies, seeing the Doritos and Cheetos in this mix. Love Munchies! Miss the cooler ranch kind
Object-Level
BBQ you just keep trying, watching others who are experienced and adapting. Id eat the Chex mix
Radiant_Drop_9344
Mom used to make Chex Mix every Christmas when I was a kid. Haven’t had any in decades, I think I’ll make some
RealRevenue1929
Needs some nuts!
WeeDingwall44
😂
Wayfaring_Limey
Finally something with more moisture than that brisket!
Joking aside, no one has ever cooked a perfect brisket every single time and as long as you and the ones you served it too enjoyed it, that’s all that really matters.
SluggoRemains
No shame in that
jacksraging_bileduct
Brisket is overrated anyway.
No-Adhesiveness6841
I follow you. Can’t do brisket but can do everything else. I’m stealing your Chex mix “mix”. Cheetos, goldfish, Doritos or tortilla chips,either way. I’m in.
16 Comments
What about sub par cheese dip? This is kinda bull shit yo. I came here for shitty cheese dip and expect nothing less from you op.
Also, just keep trying my dude. You’ll get there, its a tough cut to master but once you do its earth shattering and opens lots of doors food wise. Keep pushing homie.
Whaaaaat……..??
Goldfish in chex mix isn’t something I’ve had but sounds good.
Come on now, at least make some puppy chow!
No wrong answers
Come on man, what temp and time??
I need this recipe yesterday!
Ooooo we literally did this through Christmas and made a batch today too!
We did Chex, cheez its, gold stars (Texas HEB thing , it’s goldfish really), bugles, mixed nuts, pretzels, and wheat thins!
I make a sauce for it: butter, low sodium soy sauce, Worcestershire sauce, franks hot sauce, a little brown sugar – simmer in a pan and cool. Add to mixture little at a time to coat evenly. Don’t over do it!
This is soooo good! You could also just commented butter/oil and some seasoning! We like meat church!
This looks more like Munchies, seeing the Doritos and Cheetos in this mix. Love Munchies! Miss the cooler ranch kind
BBQ you just keep trying, watching others who are experienced and adapting. Id eat the Chex mix
Mom used to make Chex Mix every Christmas when I was a kid. Haven’t had any in decades, I think I’ll make some
Needs some nuts!
😂
Finally something with more moisture than that brisket!
Joking aside, no one has ever cooked a perfect brisket every single time and as long as you and the ones you served it too enjoyed it, that’s all that really matters.
No shame in that
Brisket is overrated anyway.
I follow you. Can’t do brisket but can do everything else. I’m stealing your Chex mix “mix”. Cheetos, goldfish, Doritos or tortilla chips,either way. I’m in.