Of course 😊 Here’s a natural, conversational English translation of your Halloween-themed recipes — easy to read and perfect for sharing:
👁️ Eyes from Quail Eggs
Ingredients:
Quail eggs
Salt
Water
Red food marker
Black and green olives
Boil the quail eggs in salted water, peel them, and cut each one in half.
Use green olives for the iris and black olives for the pupil.
Draw red “veins” on the eggs with the food marker to make them look creepy.
🧠 Brains from Liver Pâté
Ingredients:
400 g chicken liver
2 onions
2 carrots
Salt and spices to taste
Ketchup
Boil the liver until cooked, drain, and let it cool.
Finely chop the onions, grate the carrots, and fry them in oil until soft.
Grind the liver together with the fried onions and carrots in a meat grinder.
Use half of the mixture to form the “base” of the brain.
Put the rest into a piping bag and make squiggly “brain lines” on top.
Finish with ketchup and croutons for a spooky effect.
🧻 Mummy Sausages
Ingredients:
Sausages
Puff pastry
1 egg
Cut the pastry into 1 cm strips and wrap each sausage like a mummy.
Brush with beaten egg and bake for 30 minutes at 180°C (350°F) until golden.
👻 Ghosts from Cheese Slices
Cut ghost shapes out of sandwich cheese using a knife.
Use them to decorate your Halloween dishes — they look great on pizza or sandwiches!
🌶️ Stuffed “Heads” with Pasta
Ingredients:
Bell peppers
Spaghetti
Ketchup
Cut scary faces into the bell peppers, like jack-o’-lanterns.
Boil the spaghetti, mix with ketchup, and stuff the peppers.
Serve and enjoy your creepy pasta heads!
🦇 Bat-Shaped Snack Cookies
Ingredients:
200 g flour
1 egg
Spices: salt, paprika, turmeric, red pepper
Olive oil
Black gel food coloring
Knead a stiff dough and roll it out about 2 mm thick.
Cut out bat shapes with a cookie cutter.
Mix olive oil with spices, brush the cookies, and bake for 10–15 minutes at 160°C (320°F).
😱 Scary Potato Faces
Wash the potatoes and carve out creepy faces.
Fry them in oil until crispy and golden.
🍔 Monster Burgers
Take your favorite burger and cut spooky faces out of sandwich cheese.
Decorate your burger like in the Halloween videos — and serve with a smile (or a scream).
⚰️ Edible Graveyard
Cut tombstone shapes out of hard cheese and place them on a plate like a graveyard.
For the “soil,” use crushed black bread crumbs or chocolate cake crumbs.
(Recipes for bread and sponge cake are in the next videos.)
🩸 Bloody Drink
Ingredients:
500 g frozen berries
1 cup sugar
1.5 liters water
Add sugar and water to the berries and boil for about 10 minutes.
Serve this dark red drink in test tubes for a spooky lab vibe.
✋ Chicken Hands
Ingredients:
300 g ground chicken
1 egg
½ cup flour
Salt and spices to taste
Mix everything together until smooth.
Shape small “hands” out of the mixture using a spatula.
Fry them in oil until golden and cooked through.
Dining and Cooking