To be honest, I love both Ramen and Tsukemen as long as they taste good! lol
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seo-communcations
Ramen in cold weather.
Kles_H
Tsukemen! Especially when they have thick broth
ministry_of__magic
why tho did you dip the noodles, take a bite, and then put the half bitten noodles back in the bowl? all this for a photo? 😂
edit: or are those bamboo shoots?
PEACHYipa888
Both
ElFrogoMogo
Ramen. Why the hell i wanna be doing extra effort for exactly the same thing?!
Scoobydoomed
WHY MUST YOU MAKE ME CHOOSE??
^(tsukemen)
chokeonmywords
look at these thick ramen! Thats what I love tsukemen for
HoboSomeRye
Team Tsukemen reporting
YouSayWotNow
I like both but I tend to crave ramen far more often.
BreakfastPizzaStudio
I have yet to try tsukemen!
Doxsein
Ramen all the way. I tried Tsukemen Gonokami in Shinjuku recently. I personally hated it. Why are the noodles cold and the dipping sauce only warm? After a few dips, the broth loses its temperature and then the rest of the meal is as cold as zaru-soba. And then there was a block of cheese in there that wasn’t melted… Overall one of my worst food experiences in Japan, and that’s saying something.
Tsukemen, no contest. Thicker noodles + dunking control just hits different.
Downr1ght
Ramen. The thing about Tsukemen is while I enjoy dipping noodles in a flavorful broth, I frankly did not like the end part where one is supposed to add some clear soup into the potent broth in order to drink it as a soup. In every instance I did that the broth became diluted and the flavor is lost.
fabio1
I thought that I would really enjoy tsukemen when I learned about it, but I tried it twice and I didn’t really enjoy eating it, at least nowhere near as much as I enjoy ramen.
19 Comments
To be honest, I love both Ramen and Tsukemen as long as they taste good! lol
[deleted]
Ramen in cold weather.
Tsukemen! Especially when they have thick broth
why tho did you dip the noodles, take a bite, and then put the half bitten noodles back in the bowl? all this for a photo? 😂
edit: or are those bamboo shoots?
Both
Ramen. Why the hell i wanna be doing extra effort for exactly the same thing?!
WHY MUST YOU MAKE ME CHOOSE??
^(tsukemen)
look at these thick ramen! Thats what I love tsukemen for
Team Tsukemen reporting
I like both but I tend to crave ramen far more often.
I have yet to try tsukemen!
Ramen all the way. I tried Tsukemen Gonokami in Shinjuku recently. I personally hated it. Why are the noodles cold and the dipping sauce only warm? After a few dips, the broth loses its temperature and then the rest of the meal is as cold as zaru-soba. And then there was a block of cheese in there that wasn’t melted… Overall one of my worst food experiences in Japan, and that’s saying something.
つけ麵はラーメンの味より好きけど、食べ方ちょっとめんどくさいと思います。
だから普通はラーメン食べますよ笑
ラーメン、とんこつ
Tsukemen. 😃
Tsukemen, no contest. Thicker noodles + dunking control just hits different.
Ramen. The thing about Tsukemen is while I enjoy dipping noodles in a flavorful broth, I frankly did not like the end part where one is supposed to add some clear soup into the potent broth in order to drink it as a soup. In every instance I did that the broth became diluted and the flavor is lost.
I thought that I would really enjoy tsukemen when I learned about it, but I tried it twice and I didn’t really enjoy eating it, at least nowhere near as much as I enjoy ramen.