AFOAF was “gifted” these by an older gentleman. Definitely not stored well as most of the fill lines are way off. I opened one that seemed to have a good fill line. It’s wasn’t corked but tasted like oxidation with some wine on the nose. The internet tell me they are beyond their time and I agree. I’m honestly super surprised some of them made it this long because I do not believe they were “cellared” well. 😂
If anyone wants anymore pics let me know. I’m about to start pouring them out.
by geneticdrifter
4 Comments
It all depends on what wine it is. And storage of course.
[cork and fill line.](https://imgur.com/a/z76o4DJ)
Not great but perfect for an old wine party,
Open bottle after bottle will be fun with friends or family
One had got to be good!!
You can try them but they are likely dead. Can still cook with it