Dining and Cooking
How to get all the “cheese” onto your shells.
In Food Hacks

How to get all the “cheese” onto your shells.


How to get all the “cheese” onto your shells.

How to get all the “cheese” onto your shells.
byu/Loftoman infoodhacks



by Loftoman

33 Comments

  2. Fuzzy_Welcome8348

    Finally a real hack! Thx for sharing this man, I appreciate this

  3. MBBIBM

    Or just make a mornay sauce and skip the government cheese

  6. Greenmonster71

    come on man, thats the oldest trick in the book

  7. Len_S_Ball_23

    That’s not cheese, it’s yellow devil cum.

    Velveeta “cheese” has been proven to not actually be cheese under the very term “cheese”.

    Legally it must be described as a “pasteurized prepared cheese product”.

  9. Gravemind93

    This *does* work, just not with every pot/lid. The shapes need to be just right.

  10. welding_guy_from_LI

    I squeeze as much out as possible then fold the pack to fit between the tines of a fork and squeeze out the rest

  11. lylalexie

    This is a great hack, the problem is I am lazy. I typically don’t use a pot lid when making mac and cheese because then I also have to wash a pot lid.

  12. AnthonyCantu

    This is a legit food hack and you little shits are shitting all over it.

  20. NinjaTEK7

    Now you scrape the cheese off the side of the pan what a waste of time.

  21. Mezzoski

    I understand people will eat it, but there should be another name for it.

  22. philixx93

    The only place where I would squeeze that yellow goo is the trash can.

  23. SnooSeagulls8588

    If I were to do this knowing my luck is that it’ll rip where I pull and I have “cheese” everywhere

  24. Doooobles

    I like how you assume I have a lid that fits any of my pots

  25. Spectro_Boy

    This looks like a GREAT way to get bits of plastic and silver coating in to your food!

  26. nonsequitur__

    Omg what is that stuff in the packet? It looks radioactive

  28. surfer_ryan

    It concerns me how many “hacks” i’ve seen around processed mac and cheese lately and not recipes for actual easy mac and cheese… which is a pretty straight forward thing to make.

  31. Playful-Dragon

    I put mine in hot water while the noodles are cooking. Works like a charm

  33. Corbin_Dallas550

    That’s growing up poor hack 101 lol

    Never leave anything behind lol