Cheeseburger, with egg

Put a slice of onion in the bottom of the meat patty, push the meat off to the side of the onion, cracked an egg into the center on top of the onion. Fried it on medium low for 4 minutes, then flipped it and fried it egg side down for another 4 mins while melting the cheese on top, again with a lid. Saw the recipe somewhere. Spectacular.