The start of the new year brings more fun in the Sun to Connecticut – Mohegan Sun, that is.
The award-winning casino has just reopened the doors to one of its most popular restaurants, Todd English’s Tuscany.
“As we enter the New Year, we’re thrilled to welcome guests back to Todd English’s Tuscany after significant improvements to the overall dining atmosphere,” said Chris Greaney, Vice President of Food & Beverage at Mohegan Sun.
READ MORE: Mohegan Sun Hosting 2026 Chocolate Expo With Willy Wonka Cast Appearances
As someone who has had the pleasure of dining there in the past, I can attest to the fact that the experience is both memorable and delicious.
Why Did Tuscany Close?
Known for its elegant setting and topnotch Italian cuisine, the restaurant, like many that have been around a while, decided a refresh was in order.
A revamped menu and modern design elements await during your next reservation.
“Tuscany is a fan-favorite at Mohegan Sun, and the new enhancements to the venue and menu reflect our commitment to delivering unmatched dining experiences,” Greaney said. “Whether you’re joining us for brunch, lunch, or dinner, we’ve created something truly special for every occasion.”
New Menu Items
Wagyu Bolognese, Lobster Fra Diavolo and Chilean Sea Bass Marsala as well as a new “Meat a balls” section join beloved favorites like the NY strip and chicken parm.
Nonna’s Meatballs: Ragu, basil, ricottaDuck Confit Meatballs: agrodolce & fruit mustardaFancy Meatballs: Maitake, truffle crema, sauteed mushroomsSpicy Veal Meatballs: veal, pork, porcini mushrooms, parmesan cream, house marinara, parmesan cheese, focaccia toastREAD MORE: Taunton Mega Meatball Is a Meaty Monstrosity of Comfort Food
Cocktails & Martinis
Also revamped is the beverage menu, featuring some brand new cocktails and martinis.
Affogato Martini: Waypoint Spirits vanilla flavored vodka, Don Ciccio Nocino, vanilla bean cream, espressoGin Basil Smash: Hendricks gin, lemon juice, sugar, basil leavesPistachio Martini: Waypoint Spirits vanilla flavored vodka, Fabrizia pistachio liqueur, Mozart white chocolateTuscano Fling: Grey Goose Le Citron flavored vodka, elderflower liqueur, Aperol, sour mixREAD MORE: Boston Tavern Takes “Girl Dinner” to Next Level in a Giant Martini GlassHoursMonday through Friday 11 a.m. to 3 p.m.Sunday through Thursday 5 p.m. to 10 p.m.Saturday and Sunday 10 a.m. to 3 p.m.Friday and Saturday 5 p.m. to 11 p.m.Koe Wetzel & Treaty Oak Revival at Mohegan Sun Arena
Koe Wetzel & Treaty Oak Revival at Mohegan Sun Arena
Gallery Credit: Claude Sawyer Photography
Why You Should Eat Like An Italian
Want to learn how to follow the Meditteranean Diet? Follow these simple steps.
Gallery Credit: Robin Stoloff
The Best Things I Ate, By Month, Through 2025, In Connecticut
I write about food a lot, I love experiencing everything that Connecticut has to offer. As 2025 draws to a close, I went through my camera roll and picked out the best thing that I stuffed in my face, by month, for you.
Gallery Credit: Photos by Large Dave

Dining and Cooking