Salmon with Persian Rice by BaconToon 3 Comments BaconToon 2 months ago The Persian herb rice is called [Sabzi Polo](https://en.wikipedia.org/wiki/Sabzi_polo). The crispy rice from the bottom of the pan is called [Tahdig](https://en.wikipedia.org/wiki/Scorched_rice#Iran). Electrical_Lab300 2 months ago I want to eat too Umbroraban 2 months ago Looks delicious – I am cutting back on my salmon consumption – they way they farm the fish these days puts me. off…
BaconToon 2 months ago The Persian herb rice is called [Sabzi Polo](https://en.wikipedia.org/wiki/Sabzi_polo). The crispy rice from the bottom of the pan is called [Tahdig](https://en.wikipedia.org/wiki/Scorched_rice#Iran).
Umbroraban 2 months ago Looks delicious – I am cutting back on my salmon consumption – they way they farm the fish these days puts me. off…
3 Comments
The Persian herb rice is called [Sabzi Polo](https://en.wikipedia.org/wiki/Sabzi_polo). The crispy rice from the bottom of the pan is called [Tahdig](https://en.wikipedia.org/wiki/Scorched_rice#Iran).
I want to eat too
Looks delicious – I am cutting back on my salmon consumption – they way they farm the fish these days puts me. off…