Thai hot yellow curry with chicken, beef and onions. I know it's a large serving, but its the only thing im eating today.

by Havok1769

1 Comment

  1. Important-Ad7807

    I make a ground turkey, chickpea, & cauliflower curry with very little fats & light coconut milk & it comes out to nearly 250/cup. With that in mind, I’d add *at least* 75 extra calories per cup to your delicious-looking curry. The curry is in a quart container, so 4 cups × 325 =1,300 calories for the whole quart. I don’t eat rice, so I’m not very good at estimating that.