[homemade] 1/3lb burger with steamed Colby Jack, PRO, and fresh kraut. Kaiser bun.
[homemade] 1/3lb burger with steamed Colby Jack, PRO, and fresh kraut. Kaiser bun.
by daversa
4 Comments
National_Horror6640
I hope you didn’t pay too much for that. Sure looks like hot garbage with lettuce.
skinnergy
I remember reading a story about a competing burger chain that came out with a 1/3 lb burger to compete with McDonald’s quarter pounder but they didn’t sell because people thought the 1/3 lb was smaller than the quarter pounder.
![[homemade] 1/3lb burger with steamed Colby Jack, PRO, and fresh kraut. Kaiser bun.](https://www.diningandcooking.com/wp-content/uploads/2026/01/4qokr0hhugcg1-scaled.jpeg "[homemade] 1/3lb burger with steamed Colby Jack, PRO, and fresh kraut. Kaiser bun.")
4 Comments
I hope you didn’t pay too much for that. Sure looks like hot garbage with lettuce.
I remember reading a story about a competing burger chain that came out with a 1/3 lb burger to compete with McDonald’s quarter pounder but they didn’t sell because people thought the 1/3 lb was smaller than the quarter pounder.
Nice!!! 😁