I’ve gotten more potatoes in this condition than I can count. Luckily potatoes are cheap and we tend to have a bag in the pantry. What is that black line?

by MinkieTheCat

2 Comments

  1. aintnofishinside1994

    Even potatoes I buy from the grocery store look like this a lot of the time. Looked it up, it’s either internal bruising or the potatoes got too cold. In rarer cases, it could be signs of decay, so I always throw the black parts away.