Thu, Jun 16, 2022 (2 a.m.)

How has this Spring Valley restaurant kept diners coming back for more than 25 years? Consistency. Whether it’s an Italian deli sub lunch, charcoal-grilled octopus appetizer or fresh pasta dinner, you can be sure it will be buono. 5780 W. Flamingo Road, norascuisine.com.

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Photo of Las Vegas Weekly Staff

Dining and Cooking