Several hours of work, but worth it

by ace72ace

12 Comments

  1. Do you have a good recipe for the bechamel sauce? I’ve tried a bunch and they’ve lacked “something”.

  2. dentalexaminer

    Just the perfect amount of juiciness too! Well done!

  3. finkleismayor

    This is one of the best lasagna’s I’ve ever seen. Is it single?