Do they make one with blade on it? Or just this one with the boat propellor?
aquinoks
Looks awful to clean.
ltdonut
r/dontstickyourdickinit
Avalon-Residant
and you start to point that finger…as you push
8E
Candycornonthefloor
Damn clankers takin our jerbs!
Hannabis42
We need better chive pics.
Feeling-Reality-55
Holy shit! The Binford 2000-Chive Xtreme 5
Background_Cycle2985
Turbulent_Bat4580
Look what they need to mimic a fraction of your power, /u/F1exican
vodka_tsunami
Brazilian solutions FTW
thatgirlinAZ
Where’s the money shot of perfectly cut chives?
ganjaferret420
Ok i dont need one of these at home but dang i want one 🤣
Mattack64
But…. Those aren’t chives??
Etheria_system
How are we this far along and people still don’t know the difference between chives and spring onions (or whatever Americans call them)?
PootSnootBoogie
Look what they need to mimic a fraction of his power.
TheTimn
u/Karmakrazi?
toot_suite
honestly, aim that down with the crank on the side, give it a down facing twist-lock funnel that’s made from T7 aluminum finished with teflon impregnated type III anodizing, and that shit would be so prime for use and maintenance
ifeelgrossandsad2
No it can’t be because its subject to user feed error.
In other words, you are going to get variable and inconsistent cuts based on how fast (hard) you push the chives through the propeller.
and a perfect cut is not just physical appeal, it’s about presentation, aroma and purpose.
Why are you cutting the chives?
Why are you cutting them like this?
How is this method adding to the culinary experience I’m about to create?
20 Comments
Don’t put your dick in that, am I right?
Bring on the planes…
Do they make one with blade on it? Or just this one with the boat propellor?
Looks awful to clean.
r/dontstickyourdickinit
and you start to point that finger…as you push
8E
Damn clankers takin our jerbs!
We need better chive pics.
Holy shit! The Binford 2000-Chive Xtreme 5
Look what they need to mimic a fraction of your power, /u/F1exican
Brazilian solutions FTW
Where’s the money shot of perfectly cut chives?
Ok i dont need one of these at home but dang i want one 🤣
But…. Those aren’t chives??
How are we this far along and people still don’t know the difference between chives and spring onions (or whatever Americans call them)?
Look what they need to mimic a fraction of his power.
u/Karmakrazi?
honestly, aim that down with the crank on the side, give it a down facing twist-lock funnel that’s made from T7 aluminum finished with teflon impregnated type III anodizing, and that shit would be so prime for use and maintenance
No it can’t be because its subject to user feed error.
In other words, you are going to get variable and inconsistent cuts based on how fast (hard) you push the chives through the propeller.
and a perfect cut is not just physical appeal, it’s about presentation, aroma and purpose.
Why are you cutting the chives?
Why are you cutting them like this?
How is this method adding to the culinary experience I’m about to create?