CLEVELAND, Ohio – Ohio is ranked sixth in U.S. wine production, according to Genuwine Cellars.
In Ohio, annual wine production reached 5,779,222 gallons, accounting for 0.78% of total U.S. output, according to the site, which focuses on luxury wine-cellar design and construction.
The study analyzed annual wine-production data for 2024-25. Data is sourced from World Population Review, the Alcohol and Tobacco Tax and Trade Bureau, state agricultural agencies and industry statistics.
Top five wine-producing states
(Amount in gallons)
1. California, 609,607,342
2. New York, 33,084,702
3. Washington, 32,373,972
4. Oregon, 17,091,139
5. Kentucky, 7,815,921
“Wine production in America tells a fascinating regional story,” Robb Denomme, founder and CEO of Genuwine Cellars, said in a press release. “Understanding where wine comes from helps collectors and enthusiasts make better decisions about what they store and how they build their cellars.”
The findings come at a time when American wine consumption is diversifying, the site said. High-production regions tend to offer broader allocations and price ranges, while smaller regions often produce limited-run varietals that require different storage strategies. Production volume also means better availability.
All of those factors tell a broader American wine story, giving flexibility to those building collections, according to the site.
Here is the full ranking.
Dining and Cooking