I read about using a fan (or dehydrator, but I don't have one) to help puffy details stay puffed, so I tried it with this set. It worked great! However, now my icing has not set fully even after being left overnight. Could using the fan be the culprit? I was thinking maybe since the fan made it crust over quickly, the inside is having trouble drying?
Potentially helpful info: Same recipe I always use. I have run into this issue before in high humidity, but it is currently cold and dry here. I had the fan on for about an hour to crust the details over but did not leave it on overnight. TIA!
by denali_lass90
3 Comments
Is it all of your colors that aren’t drying fully?
Edit: I leave a fan on my cookies for the entire time they dry and haven’t had any issues.
Since it’s cold, is your heat running a bit? maybe that has messed with the humidity.
Simply adorable set btw!