Okay can I just say wow! I loved Avec so much! I was afraid it wasn’t going to live up to the hype but it totally did! We got the blackberry blanc baba, the focaccia, the sweet potato avocado dill small plate, and the chorizo stuffed dates! My favourite was the dessert and I think I’m going to be dreaming of the sweet potato dish everyday. My husband thought the dates were overrated(don’t @ me) and we liked the focaccia as well! Can’t wait to visit again to try more stuff!
by maggilover
Dining and Cooking