I had leftover sauce from the manicotti and also a craving for wings 😂
When I debone wings I like to do about 10lbs then freeze them in small packs for convenience 😅
Coat in cornstartch w/ garlic & onion powder, fry until crispy, then shake in grated parm, and serve with some melted mozz on top of warm sauce 😁
by XRPcook
2 Comments
That looks amazing! Do you have a full recipe/instructions on how to make these?
I prefer wingless bones but these look good too