Someone smarter than me tell me how it’s so hydrated but not sticky!?
Shot-Statistician-89
I assumed it would be more carefully shaped. The dough is so perfect , but then it looks like they take random globs and rip a hole in the middle, like a huge sloppy donut
SherbetEuphoric4371
I could watch this for bedtime ASMR 😆 very oddly satisfying
LovesRetribution
I genuinely wanna drink that dough
momoftheraisin
How is it not sticky???
fillingupthecorners
Dough porn
weeef
1000% hydration
Infamous_Scarcity594
I want to take a nap in it
Plantfire
No crumbshot?
Cestbonlespatates
You should add an NSFW tag on this !
SnagglToothCrzyBrain
Why the hole in the middle?
Ok_Painting_180
Is this a cousin of pan de cristal?
OpportunityReal2767
Dammit. I got blue balled over here. I was waiting to see a cross section at the end, and a good view of the crumb! Wanted to see if it’s at all like Pan de Cristal inside.
The video shows a different way of shaping but it’s the same kind of bread.
Source: I’m Galician.
RobinVerso
Haha I love how they beat the shit out of this beautiful dough. And I think the end result looks delicious. A piece of this ripped off and dunked in olive oil and salt, yumm! I’m getting bored of this standard ear loaf thing everyone is chasing. It’s a good lesson for all of us. This here is local tradition not a championship. These are Italians – just trust them they know what they’re doing…
21 Comments
Perfection
Someone smarter than me tell me how it’s so hydrated but not sticky!?
I assumed it would be more carefully shaped. The dough is so perfect , but then it looks like they take random globs and rip a hole in the middle, like a huge sloppy donut
I could watch this for bedtime ASMR 😆 very oddly satisfying
I genuinely wanna drink that dough
How is it not sticky???
Dough porn
1000% hydration
I want to take a nap in it
No crumbshot?
You should add an NSFW tag on this !
Why the hole in the middle?
Is this a cousin of pan de cristal?
Dammit. I got blue balled over here. I was waiting to see a cross section at the end, and a good view of the crumb! Wanted to see if it’s at all like Pan de Cristal inside.
[Odd… ](https://i.imgur.com/LWaTj4t.jpeg)
I’m so upset that I never had (or even saw) Galician bread when I was in Galicia.
I’m currently trying this recipe. Pray for me.
The motherdough!
For those of you asking for a crumbshot: https://youtube.com/shorts/jSev944vKm8?si=Ri9HH2HAde1Zx051
The video shows a different way of shaping but it’s the same kind of bread.
Source: I’m Galician.
Haha I love how they beat the shit out of this beautiful dough. And I think the end result looks delicious. A piece of this ripped off and dunked in olive oil and salt, yumm! I’m getting bored of this standard ear loaf thing everyone is chasing. It’s a good lesson for all of us. This here is local tradition not a championship. These are Italians – just trust them they know what they’re doing…
Another video of Galician bread: https://youtu.be/HGH9EWbPMEc?si=gD6t74CxcAI0-tM0
Different shape but same dough.