Beautiful loaf! Lovely bunny rabbit if you look at the bread sideways. That’s what I’m striving for!!
Well you actually show it briefly upright and you can see the bunny rabbit better upright than sideways because then you have to turn your head, lol. Anyway, fantastic loaf of bread !
TheGUURAHK
Oh yeah. That’ll make some fine buttered toast.
yarkboolin14
Gaaahhhrrrrgeoussss
IndicationFew5189
What temperature you used?
us3r2206
Amazing 9/10
us3r2206
What flour did you use? Brand ? Protein level?
slackjack2014
Looks so good!
Fuzzy_Welcome8348
SEND THIS TO MY HOUSEEEE
Jealous-Sale-1331
Hey, I’m inexperienced with sourdough, and I just basically want to know what this means. So, how do you make an 80% levain, and how long do you bake/proof/mix for? Do you just get a feel for it? That loaf looks amazing, and I’d love to recreate it.
10 Comments
Perfection
Beautiful loaf! Lovely bunny rabbit if you look at the bread sideways. That’s what I’m striving for!!
Well you actually show it briefly upright and you can see the bunny rabbit better upright than sideways because then you have to turn your head, lol. Anyway, fantastic loaf of bread !
Oh yeah. That’ll make some fine buttered toast.
Gaaahhhrrrrgeoussss
What temperature you used?
Amazing 9/10
What flour did you use? Brand ? Protein level?
Looks so good!
SEND THIS TO MY HOUSEEEE
Hey, I’m inexperienced with sourdough, and I just basically want to know what this means. So, how do you make an 80% levain, and how long do you bake/proof/mix for? Do you just get a feel for it? That loaf looks amazing, and I’d love to recreate it.