First loaves after a hiatus

I love bread, but my self control goes out the window when I bake it. I haven’t baked for a couple years because of this (mainly trying to lose the 20lbs I gained impressing my wife with my baking skills the first year we met (it worked)). Then this sub pops up in my suggestions! Anyways. I saw the Saturday loaf posted last week and got a wild hair to bake. The bottom was a little dark, but fantastic otherwise.