

I’ve been baking bread for two years now, I remember the first time around it was a bit hard. Nowadays I’m making bread maybe every two months as my wife loves it when I do. Still inexperienced when making bread but loving every bit of it. Tried poolish for the first time, stepping a bit out of my comfort zone. What do you guys think of it? And what do you guys think I should try next! 😊
by Natchmar

10 Comments
Rouuuuund 😍
So round 😮😮😮
Recipe please!!
Perfection 😍
Obligatory crumb shot please!!!
Pondering my orb (bread)
Looks perfect!!
im more of a poolish person vs sourdough.
its pretty easy to make and have a great flavor, you just have to do it the night before, but it takes 30 seconds of prep
Upvoted just for style points!
Yummy 🤤